Stop replacing lost lids and disrupting service cycles. This replacement lid fits 20 and 44-ounce servers, restoring secure sealing, reliable pouring, and consistent thermal retention, allowing staff to maintain flow during peak hours. Operators benefit from a durable, easy-to-install lid that matches common Eco-Serv dispensers, reducing downtime associated with cracked or missing covers.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe lid with a soft cloth and mild detergent; rinse and air dry. Avoid dishwasher; heat can warp plastic. Disinfect high-touch areas like push-button and rim with EPA-approved sanitizer per label contact time. Inspect seals and replace if cracked. Clean lids after each shift to prevent germ transfer between customers and staff, maintain dining perception, avoid pest attraction, and extend lifespan of beverage service components.#@@#Additional Info#@#Service Ideas' ECLBL black Eco-Serv lid fits 20 oz. and 44 oz. servers, uses push-button operation, weighs 0.25 pounds, resists staining, and ships 12 per case for reliable foodservice use.#@@#General Info#@#Description #@#
Stop replacing lost lids and disrupting service cycles. This replacement lid fits 20 and 44-ounce servers, restoring secure sealing, reliable pouring, and consistent thermal retention, allowing staff to maintain flow during peak hours. Operators benefit from a durable, easy-to-install lid that matches common Eco-Serv dispensers, reducing downtime associated with cracked or missing covers.
#@@# Push Button Operation#@#
Engineers designed a push-button actuated pour spout that opens with a single hand motion for rapid service. Staff achieve precise portion control and minimize spills when transferring liquids into cups or containers.
#@@# Black Plastic Finish#@#
Manufactured in black plastic, the cap presents a neutral appearance that integrates seamlessly with various front-of-house equipment. Managers can preserve a cohesive visual presentation across service lines while simplifying inventory choices.
#@@# Universal Fitment#@#
Engineers calibrated the lid to fit standard 20 and 44-ounce Eco-Serv style servers, enabling operators to stock a single replacement part for multiple vessel sizes. Facilities can minimize part numbers and streamline maintenance workflows effectively.
#@@# Thermal Support#@#
The design contributes to thermal retention by forming a close seal over the carafe opening, slowing heat loss and maintaining serving temperature for extended periods. Kitchen staff can extend service windows without relying on additional warmers or plates.
#@@# Lightweight Construction#@#
At approximately 0.25 pounds, the component adds negligible weight while remaining robust for repeated handling. Employees experience comfortable handling during rapid fills and routine cleaning cycles.
#@@# Service Grade Material#@#
Engineers selected molded plastic construction specifically designed for foodservice contexts where impact resistance and low maintenance are essential.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean lids after each shift using a soft cloth and warm, soapy water to remove oils and sugars that degrade seals. Inspect push button mechanisms weekly; actuate buttons to verify smooth operation and apply food-safe lubricant to pivot points if resistance occurs. Replace cracked or deformed lids immediately to prevent leaks. Store lids nested in a clean, dry area to avoid warping. Track inventory by case to schedule timely replacements and maintain service continuity.
