Stop sacrificing durability for convenience. This stainless steel airpot combines vacuum insulation with a push-button dispenser to provide long-lasting hot-holding performance, reliable service, and simplified handling for high-traffic operations. Foodservice teams benefit from consistent pour control and extended retention without complex maintenance routines.
LongDescription#@#NA#@@#Cleaning Instructions#@#Hand-wash only; do not submerge. Use a soft cloth and mild detergent to clean exterior stainless steel and black push-button lid. Rinse glass liner thoroughly and dry immediately to prevent mineral stains. Sanitize high-touch zones—lid, pump, handle—after each service to stop germ transfer and protect food safety. Inspect seals and pump; replace worn parts. Regular cleaning preserves appearance, prevents pests, and helps meet visible health-code expectations.#@@#Additional Info#@#Service Ideas ECA19S Eco-Air airpot holds 1.9 L and features push-button dispensing, a vacuum-insulated stainless steel body, and glass liner for 6–8 hour temperature retention.#@@#General Info#@#Description #@#
Stop sacrificing durability for convenience. This stainless steel airpot combines vacuum insulation with a push-button dispenser to provide long-lasting hot-holding performance, reliable service, and simplified handling for high-traffic operations. Foodservice teams benefit from consistent pour control and extended retention without complex maintenance routines.
#@@# Capacity Control#@#
This unit holds 1.9 liters, striking a balance between serving volume and manageable weight for frequent rotation. Operators will reduce refill frequency while ensuring portioning remains predictable across shifts.
#@@# Thermal Retention#@#
Vacuum-insulated construction preserves temperature for 6-8 hours under standard use, ensuring hot contents stay serviceable throughout typical service periods. Managers can maintain product quality during peak hours without the need for constant reheating.
#@@# Durable Construction#@#
The stainless steel body with a brushed finish resists dents and surface wear in demanding kitchen environments. Staff will experience fewer cosmetic failures and simplified sanitation, as surfaces tolerate routine cleaning protocols.
#@@# Reliable Dispensing#@#
Push-button pump action allows for controlled pours and minimizes spills during busy service. Bar and café teams can speed up throughput while reducing product loss and cleanup time.
#@@# Glass Liner#@#
An internal glass liner provides a nonreactive surface that preserves flavor and resists staining compared to some polymer liners. Beverage quality remains stable between fills, supporting a consistent guest experience.
#@@# Service-Friendly Design#@#
The hand wash-only design features an accessible top and smooth exterior, simplifying daily maintenance and inspection. Technicians and line staff can complete cleaning cycles quickly while protecting vacuum integrity.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and push-button mechanism weekly to prevent leakage and ensure reliable dispensing. Clean exterior with a soft cloth and mild detergent; avoid abrasives that damage the brushed stainless steel finish. Rinse the glass liner and pump components with warm water; do not submerge the pump assembly. Descale interior periodically with a 1:3 vinegar to water solution, rinse thoroughly. Store dry and upright. Replace worn gaskets and order CSA-compliant parts as needed.
