Built for busy kitchens, this 30" x 30" 304 stainless steel cabinet base with hinged doors offers a durable, NSF-certified work surface and enclosed storage for heavy-duty prep and service workflows. The welded Type 304 construction resists corrosion, while the full-depth 30" top accommodates large pans and tools, ensuring reliable performance in high-use environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the table and clear the cabinet. Wipe stainless steel with mild soap and a soft cloth, rinsing thoroughly. Clean doors, hinges, and lubricate pivot points sparingly. Wash shelves with soapy water and dry to prevent corrosion. Degrease surfaces and vents to reduce fire risk. Inspect seals and hardware; tighten or replace if needed. Regular cleaning preserves performance, reduces energy use, and meets inspection standards.#@@#Additional Info#@#Sapphire SMDCB-3030HL 30" x 30" stainless steel cabinet base table has Type 304 build, hinged doors, 35.5" height, NSF certified, 120 lbs, fits 24" x 30" filter; ideal for commercial kitchens.#@@#General Info#@#Description #@#
Built for busy kitchens, this 30" x 30" 304 stainless steel cabinet base with hinged doors offers a durable, NSF-certified work surface and enclosed storage for heavy-duty prep and service workflows. The welded Type 304 construction resists corrosion, while the full-depth 30" top accommodates large pans and tools, ensuring reliable performance in high-use environments.
#@@# Durable Construction#@#
Made from Type 304 stainless steel, the cabinet resists rust and maintains strength under daily use. Welded seams and a corrosion-resistant finish reduce maintenance and protect your investment in demanding conditions.
#@@# Full-Depth Top#@#
The 30" deep surface provides ample space for food prep, plating, or staging equipment without overhanging the cabinet footprint. It accommodates pans and appliances, streamlining workflows and maximizing counter space.
#@@# Enclosed Storage#@#
Hinged doors conceal a spacious cabinet that secures supplies and keeps inventory organized and sanitary. The enclosed design reduces dust exposure and provides quick access during busy service periods.
#@@# NSF Certified#@#
NSF certification ensures the unit meets sanitation standards required in commercial foodservice. Compliance simplifies inspections and demonstrates adherence to regulations for food prep equipment.
#@@# Adjustable Dimensions#@#
With a 30" width and 35.5" height, the base integrates with standard kitchen lines and undercounter configurations. Dimensions allow alignment with adjacent stations for ergonomic flow and efficient traffic management.
#@@# Commercial Weight Capacity#@#
Weighing 120 pounds, the cabinet base supports heavy loads typical in restaurant kitchens. Its solid construction ensures stability for standing tasks and storage of bulky goods.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the SMDCB-3030HL by cleaning Type 304 stainless steel with a damp cloth and mild detergent, rinsing thoroughly. Remove hinges, clean pivots, and apply food-grade lubricant quarterly. Check door seals for cracks or gaps over 1/8 inch and replace if needed. Level the 30" W x 30" D base, tighten fasteners, sanitize shelves after heavy use, and dry components fully to prevent corrosion and ensure NSF compliance.