Stop settling for flimsy bakeware. This half-size sheet pan delivers consistent thermal response and form stability, ensuring kitchens maintain product quality during high-volume production runs. Designed for commercial use, this aluminum pan balances lightweight design with structural integrity, streamlining prep, bake, and transport tasks.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe pan with a mild detergent and warm water using a soft cloth; rinse and dry immediately to prevent staining. Sanitize high-touch zones like handles and rims with an approved sanitizer, following label dwell times. Remove food debris from bead and corners after each use to deter pests and avoid cross-contamination. Inspect for wear weekly and store pans dry and nested to preserve finish and extend service life. Cleaning supports CSA compliance and protects customers and staff.#@@#Additional Info#@#Sapphire Manufacturing’s SM-SP152 half-size sheet pan measures 13" x 18", made from 20 gauge 3003 aluminum with a coated finish; it ships in cases of 12, supports high-volume baking, resists warping, and meets CSA standards.#@@#General Info#@#Description #@#
Stop settling for flimsy bakeware. This half-size sheet pan delivers consistent thermal response and form stability, ensuring kitchens maintain product quality during high-volume production runs. Designed for commercial use, this aluminum pan balances lightweight design with structural integrity, streamlining prep, bake, and transport tasks.
#@@# Coated Finish#@#
The coated glaze minimizes sticking and simplifies cleanup after heavy use. Staff spend less time scrubbing, which increases station throughput and reduces labor hours, enhancing overall efficiency.
#@@# 20 Gauge Construction#@#
The 20 gauge thickness provides rigidity that resists warping during repeated thermal cycles. Chefs gain reliable flatness, yielding uniform bake results for pastries, breads, and sheeted preparations, ensuring quality in every batch.
#@@# Half Size Dimensions#@#
Measuring 13 inches by 18 inches, the pan fits standard half-size racks and ovens for efficient staging and baking. Managers can standardize pan inventory to improve workflow and maximize oven utilization, leading to better productivity.
#@@# Aluminum Material#@#
Aluminum offers fast heat transfer to promote even browning and predictable timing across batches. Cooks can control cooking schedules more precisely, which reduces waste from uneven product batches, ultimately saving costs.
#@@# Closed Bead Edge#@#
The closed bead perimeter reinforces the sheet and protects hands during handling while preserving the pan's shape over time. Operators can move pans confidently without risking deformation or sharp edges, ensuring safety in the kitchen.
#@@# Case Pack Supply#@#
Ships in minimum case quantities to support continuous service in foodservice operations and backroom stocking. Purchasing teams can maintain consistent supply levels and avoid last-minute shortages, ensuring uninterrupted service.
Founded in 1998, our company supports kitchens with durable smallware engineered for operational reliability and practical maintenance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Sapphire Manufacturing SM-SP152 half-size sheet pan before each shift for warping, dents, or loose beads. Clean with warm water and mild detergent; use a non-abrasive brush for residue. Rinse and dry immediately to avoid spotting. Rotate pans to equalize wear and maintain flatness. Avoid metal utensils that damage the finish. Store pans flat, separated by soft liners. For heavy soil, soak in a 1:10 vinegar-water solution for 15–30 minutes, then scrub with a nylon pad.
