Built for high-volume cooking, this 60" countertop griddle delivers consistent thermal energy and surface temperatures for demanding foodservice environments. Operators control the 60-inch cooking area with thermostatic, solid-state controls, while the 1" polished steel plate ensures reliable heat transfer for searing, griddling, and holding. The unit mounts on a stainless-steel countertop and meets CSA and CSA-Sanitation standards, supporting kitchens in hospitals, universities, hotels, and high-volume restaurants.
LongDescription#@#NA#@@#Cleaning Instructions#@#Turn off gas and allow griddle to cool. Scrape plate with a stainless spatula to remove food debris, then apply a damp cloth with mild detergent; avoid abrasive pads on the 1" smooth steel plate. Empty 4" grease trough and dispose of grease per local rules. Wipe stainless steel front and sides with non-abrasive cleaner and dry. Check thermostatic controls and door seals; schedule coil and vent cleaning to reduce fire risk and equipment wear.#@@#Additional Info#@#The Royal Range RTG-60-NG offers a 60" stainless steel griddle with a 1" polished plate, thermostatic controls, 4" grease trough, adjustable legs, 150,000 BTU natural gas rating; cCSAus, CSA-Sanitation certified, made in USA for heavy-duty cooking.#@@#General Info#@#Description #@#
Built for high-volume cooking, this 60" countertop griddle delivers consistent thermal energy and surface temperatures for demanding foodservice environments. Operators control the 60-inch cooking area with thermostatic, solid-state controls, while the 1" polished steel plate ensures reliable heat transfer for searing, griddling, and holding. The unit mounts on a stainless-steel countertop and meets CSA and CSA-Sanitation standards, supporting kitchens in hospitals, universities, hotels, and high-volume restaurants.
#@@# Thick Steel Plate#@#
The 1" polished steel plate offers thermal mass for rapid recovery and uniform heat distribution. Chefs maintain stable temperatures for extended cooking, reducing variance and increasing throughput.
#@@# High BTU Output#@#
With a 150,000 BTU rating, the griddle delivers intense, even heat across the 60" surface, enabling high-volume searing and continuous turnover. Facilities reduce batch times and ensure menu consistency during peak hours.
#@@# Thermostatic Control#@#
Solid-state thermostatic controls provide precise temperature regulation and repeatable performance. Staff replicate cooking profiles with minimal adjustments, reducing waste from temperature drift.
#@@# Sanitary Stainless Exterior#@#
Stainless steel front and sides resist corrosion and simplify cleaning while maintaining a professional appearance. Smooth surfaces and removable components shorten clean cycles and ensure compliance.
#@@# Grease Management System#@#
A 4" grease trough channels waste to a single collection point, reducing splatter and simplifying disposal. Kitchens lower cleaning frequency and minimize slip hazards from stray grease.
#@@# Countertop Installation#@#
Designed for countertop use with 4" adjustable legs, the unit integrates into existing lines without altering floor space. Managers efficiently level the unit on uneven surfaces and preserve valuable kitchen space.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Please follow this maintenance protocol for the Royal Range RTG-60-NG griddle to ensure reliable operation. Clean the 1" polished steel plate after each shift with a scraper, then apply a food-safe solvent and wipe with a soft cloth. Drain and dispose of grease from the 4" trough daily and inspect the thermostat/solid state controls weekly for proper response. Remove burners quarterly for inspection, tighten gas fittings, and verify cCSAus and CSA-Sanitation compliance annually.