Transform your kitchen's cooking capabilities with a powerful convection oven designed for high-volume operations. This double deck natural gas convection oven delivers an impressive 140,000 BTU, ensuring consistent cooking results while maximizing efficiency. Built with durable stainless steel and ENERGY STAR certification, it meets the demands of any bustling culinary environment.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Royal Range RCOS-2-NG convection oven is essential for performance. Unplug the unit and let it cool. Remove the racks and wash them with warm, soapy water. Wipe the interior with a non-abrasive cleaner to remove grease and food residue. Focus on the burners and vents to prevent fire hazards. Regularly check the exterior for dirt and clean it with stainless steel cleaner. This maintenance extends the oven's lifespan and ensures health compliance.#@@#Additional Info#@#The Royal Range RCOS-2-NG has a double deck design for five pans, powered by natural gas with 140,000 BTU output. This ENERGY STAR certified convection oven features stainless steel construction and porcelain interiors for durability and efficiency.#@@#General Info#@#Description #@#
Transform your kitchen's cooking capabilities with a powerful convection oven designed for high-volume operations. This double deck natural gas convection oven delivers an impressive 140,000 BTU, ensuring consistent cooking results while maximizing efficiency. Built with durable stainless steel and ENERGY STAR certification, it meets the demands of any bustling culinary environment.
#@@# Double Deck Design#@#
The dual deck configuration allows for simultaneous cooking of multiple dishes, enhancing productivity in busy kitchens. Each compartment accommodates five pans, providing ample space for various menu items. This feature significantly reduces cooking times, enabling chefs to serve more customers without compromising quality.
#@@# High Cooking Capacity#@#
With a total capacity of ten pans across both decks, this oven is engineered for large-scale operations. The generous space allows for baking, roasting, and reheating, making it versatile for diverse culinary applications. Food service professionals can efficiently manage high demand during peak hours, ensuring customer satisfaction.
#@@# Durable Construction#@#
Constructed with a stainless steel front and sides, this oven withstands the rigors of daily use. The porcelain interior finish simplifies cleaning and maintenance, promoting a hygienic cooking environment. This robust design not only enhances longevity but also maintains a professional appearance in any kitchen.
#@@# Thermostatic Control#@#
Equipped with a thermostatic control system, this oven provides precise temperature management for optimal cooking results. Chefs can easily adjust settings to achieve desired outcomes, whether baking delicate pastries or roasting meats. This feature ensures consistent performance, reducing the risk of overcooking or undercooking.
#@@# Energy Efficiency#@#
Achieving ENERGY STAR certification, this convection oven minimizes energy consumption without sacrificing performance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Royal Range RCOS-2-NG convection oven, conduct regular maintenance. Clean the stainless steel exterior with mild detergent and a soft cloth. Inspect the interior porcelain finish for residue and wipe it down after each use. Verify that gas connections are secure and leak-free. Regularly check the thermostat calibration for accurate cooking temperatures. Ensure the oven is level for even cooking.
