Handle heavy storage demands with a purpose-built wire shelving starter kit that combines structural integrity and efficient footprint management, ideal for kitchens, storerooms, and service backrooms. Engineered for consistent load distribution, this unit supports high-density storage while preserving airflow through a vented shelf design and a chrome-plated finish that resists corrosion and simplifies cleaning.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and empty the shelving area. Remove debris with a damp cloth. Mix mild detergent in warm water and wipe each chrome shelf, focusing on vented surfaces. Scrub grease with a soft brush; avoid abrasive pads. Rinse with clean water and dry thoroughly to prevent corrosion. Inspect posts and shelf clips for wear and tighten fasteners. Clean regularly to reduce contaminants, lower fire risk, improve efficiency, and help pass inspections.#@@#Additional Info#@#Quantum's WR63-3636C-5 chrome wire shelving kit measures 36" W x 36" D x 63" H, includes four posts and five shelves, supports 800 pounds, meets NSF, ships knocked down for assembly, and suits kitchens and storage areas.#@@#General Info#@#Description #@#
Handle heavy storage demands with a purpose-built wire shelving starter kit that combines structural integrity and efficient footprint management, ideal for kitchens, storerooms, and service backrooms. Engineered for consistent load distribution, this unit supports high-density storage while preserving airflow through a vented shelf design and a chrome-plated finish that resists corrosion and simplifies cleaning.
#@@# Shelf Capacity#@#
Each shelf supports up to 800 lbs. of evenly distributed weight, allowing operators to store trays, bulk ingredients, and small equipment without load shifting. Managers can plan inventory by tiers, knowing the system maintains rated capacity across five levels.
#@@# Vented Construction#@#
Vented shelf geometry promotes unrestricted air circulation, reducing condensation and thermal buildup around stored items. Food service teams maintain safer storage conditions for perishables and cleaned equipment through enhanced airflow.
#@@# Chrome Finish#@#
Chrome plating provides a smooth, corrosion-resistant surface that withstands routine washing and chemical cleaners used in commercial kitchens. Maintenance crews benefit from faster wipe-downs and reduced surface staining over time.
#@@# Modular Posts#@#
Four uprights enable straightforward vertical assembly and future expansion without welding or specialty tools. Facility staff can reconfigure shelf spacing to match changing storage profiles using slip-on shelf collars and indexed post markings.
#@@# Space Footprint#@#
A 36-inch by 36-inch footprint optimizes corner and center island placement, delivering deep storage without excessive aisle intrusion. Operators preserve circulation space while increasing cubic storage by utilizing the full 63-inch height.
#@@# Compliance Certified#@#
NSF-certified materials and construction meet public health requirements for commercial food environments, supporting inspections and procurement policies.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelving weekly for loose clips or damaged posts; tighten or replace components to maintain load integrity. Clean chrome surfaces with mild detergent and a soft cloth; rinse and dry to prevent spotting. Remove shelves and wash in warm water when grease builds up; avoid abrasive pads that scratch. Check level and adjust footings to evenly distribute 800 pounds across five shelves. Lightly lubricate thread fittings and retighten after heavy load changes.
