Maximize storage efficiency without sacrificing load capacity or hygiene. This starter shelving kit provides structured storage for kitchens, pantries, utility rooms, and supply closets, ensuring consistent support for high-volume operations while maintaining cleanable surfaces and compliance with NSF standards. Designed for easy assembly and reliable daily performance, the unit adapts to changing layouts and inventory demands in commercial environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove food before cleaning. Scrub wire shelves with warm, soapy water and a soft brush; rinse and air dry. Degrease ovens and vents with approved solvent; wipe residues into a disposable cloth. Vacuum condenser coils and clean with coil brush to improve efficiency. Sanitize food-contact surfaces using EPA-registered sanitizer and follow contact time. Inspect seals, tighten posts, and document cleaning to meet CSA and health inspection standards.#@@#Additional Info#@#Quantum's WR54-3636BK wire shelving kit measures 36" W x 36" D x 54" H, supports 800 pounds, and includes four adjustable shelves and posts. The black epoxy finish meets NSF standards and is ideal for kitchens and storage rooms.#@@#General Info#@#Description #@#
Maximize storage efficiency without sacrificing load capacity or hygiene. This starter shelving kit provides structured storage for kitchens, pantries, utility rooms, and supply closets, ensuring consistent support for high-volume operations while maintaining cleanable surfaces and compliance with NSF standards. Designed for easy assembly and reliable daily performance, the unit adapts to changing layouts and inventory demands in commercial environments.
#@@# Wire Shelf Strength#@#
Each shelf supports the rated system capacity, enabling organized storage of pots, pans, dry goods, and supply bins across four tiers. Installers receive four wire shelves and four posts, creating a stable 36-inch by 36-inch footprint with a 54-inch overall height, limiting sag and preserving load integrity during routine use.
#@@# Antimicrobial Finish#@#
A black epoxy antimicrobial finish reduces surface bacterial adherence and simplifies cleaning procedures for staff managing cross-contamination risks. Facility managers prioritizing sanitation benefit from a coating that resists corrosion and helps maintain appearance under frequent wipe downs.
#@@# NSF Compliance#@#
The unit carries NSF certification, meeting health and safety criteria required by institutional food service and healthcare settings. Purchasing teams can document compliance for inspections and include the shelf in accredited kitchen layouts without needing additional mitigation plans.
#@@# Compact Footprint#@#
A 36-inch width and 36-inch depth create a compact footprint that fits between equipment runs or in narrow storage alcoves. Operators can increase usable floor space while still accessing four full shelves capable of accommodating bulk items and small equipment.
#@@# Robust Load Capacity#@#
Engineers designed the assembly to handle an 800-pound total capacity, providing predictable performance when storing stacked containers, paper goods, and cookware.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelving connections weekly and tighten all collars and clips to maintain a stable 800 pounds rated load. Clean epoxy surfaces with a neutral pH detergent and soft cloth; rinse thoroughly and dry to preserve the antimicrobial finish. Remove accumulated debris from vented shelves using compressed air or a brush to maintain airflow. Lubricate post threads lightly with food-grade lubricant and verify NSF label visibility during inspections. Rotate loads to prevent localized overloading.
