Skip to main content

Quantum P54BK 54" H Black Epoxy Antimicrobial Finish Post with Leveling Legs

Quantum

Was: $15.04
Now: $12.43
(No reviews yet) Write a Review
SKU:
P54BK
Weight:
3.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
P54BK__5467
NSF Certified:
Yes
Filter Type:
Legs
Finish:
Epoxy Coated, Black
email_price:
no
Tags:
Post
Label Option type:
rectangles
Net Price:
11.19
msrp_price:
no
Ship From:
33169
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Equipment Parts>>Hardware>>Leg Kits
call_price:
no
map_price:
yes
Mfr Toll Free:
(888) 993-3370
Freight Class:
70
Packed By:
1 Each
add_to_cart:
no
MAP Price:
15.04
Manufacturer:
Quantum
login_price:
yes
List Price:
37.61
Trigger BC Integration:
Y-6/19/2026_1:05PM
Taxonomy Weight:
3
Filter_Manufacturer:
Quantum
Filter_Height:
40 3/4 - 96 1/4 Inches
Filter_Type:
Legs
Primary Image:
Quantum_P54BK.png
specsheet:
Quantum_P54BK.pdf
Sale Price:
12.43
Filter_NSF Listed:
Yes
Keyfeatures5:
Leveling legs for uneven floors
Keyfeatures4:
Includes W-PLI and W-PLB
Keyfeatures6:
NSF certified and CSA compliant
Keyfeatures:
54" height for shelving
Keyfeatures3:
Numbered grooves in 1" increments
Keyfeatures2:
Black epoxy antimicrobial finish
short_description:
Quantum P54BK 54" H black epoxy antimicrobial finish post with leveling legs has numbered grooves in 1" increments for precise shelf placement.
Lead Time:
1 Business Day
Allow to show add to cart:
Login or Add to Cart to See Price
Real Weight:
10.16
Real Width:
54
Real Height:
4
Real Depth:
1
Dimensions:
1 54 4
Adding to cart… The item has been added
Stop compromising stability for simplicity. This 54-inch post with leveling legs delivers precision height adjustment and robust support for shelving and equipment, enabling consistent alignment in busy kitchens and storage areas. Professionals will value the NSF certification and antimicrobial epoxy finish that reduces contamination risk while maintaining structural integrity.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove debris. Mix mild detergent with warm water and scrub food-contact surfaces and posts with a soft brush. Rinse and dry to prevent corrosion. Degrease ovens, hoods, and vents with a solvent; wipe residue and repeat until clean. Clean condenser coils and check leveling legs for damage. Sanitize with an approved CSA or NSF product. Record cleaning dates and inspect regularly to prevent fires, illness, and breakdowns.#@@#Additional Info#@#Quantum’s P54BK post is 54" high with numbered grooves at 1" increments and adjustable leveling legs.#@@#General Info#@#Description #@# Stop compromising stability for simplicity. This 54-inch post with leveling legs delivers precision height adjustment and robust support for shelving and equipment, enabling consistent alignment in busy kitchens and storage areas. Professionals will value the NSF certification and antimicrobial epoxy finish that reduces contamination risk while maintaining structural integrity. #@@# Antimicrobial Finish#@# Black epoxy antimicrobial coating provides constant surface protection and inhibits microbial growth on contact points. Installers will find routine sanitation protocols simplified because the finish supports frequent cleaning without rapid degradation. #@@# Precision Height Markings#@# Numbered grooves in one-inch increments allow exact height setting during installation and reconfiguration. Technicians achieve repeatable alignment across multiple posts, reducing installation time and minimizing measurement errors. #@@# Leveling Legs#@# Integrated leveling legs compensate for uneven floors and deliver stable support under varying loads. Service crews adjust units on-site, ensuring shelves and equipment sit plumb even on nonlevel surfaces. #@@# Corrosion Resistance#@# Epoxy-coated steel resists corrosion in humid kitchens and dishwashing areas, maintaining load capacity over time. Maintenance teams inspect less frequently because the coating preserves substrate integrity against routine wear. #@@# Regulatory Compliance#@# NSF certification verifies suitability for commercial food environments and cleaning regimens. Facility managers rely on documented compliance to meet inspection and procurement standards. #@@# Compact Footprint#@# One-inch depth and a 54-inch height deliver a narrow profile that fits confined utility spaces while providing full vertical support. Planners integrate posts into existing shelving layouts without sacrificing aisle clearance. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect leveling legs weekly and tighten locknuts to maintain stability and alignment. Clean epoxy-coated black surfaces with a non-abrasive detergent and warm water; rinse thoroughly and dry to preserve the antimicrobial finish. Verify numbered grooves and engage W-PLI and W-PLB fittings securely during assembly. Measure load capacity against actual weight in pounds before placement. Replace worn seals or corroded components immediately to prevent failure.