Built for demanding back-of-house environments, this mobile cart delivers robust storage capacity and maneuverability while resisting microbial growth. The cart supports up to 800 pounds and measures 36" wide by 18" deep by 80" high, providing vertical storage that optimizes footprint in kitchens, storerooms, and service corridors. Users gain four solid galvanized steel shelves designed for heavy loads and frequent access; each shelf offers a flat, continuous surface that prevents small-item tipping and simplifies sanitizing compared with wire alternatives. The antimicrobial green epoxy coating reduces surface microbial transfer on contact points and shelf faces, adding an infection-control layer that complements routine cleaning protocols without altering handling procedures. A mobile construction with four 5" thermoplastic resin casters, two with brakes, enables rapid repositioning and secure stationing during prep or service, supporting flexible workflow layouts and safe loading operations. The assembly includes four 74" high posts and four donut bumpers to protect walls and equipment during transport, lowering damage risk in high-traffic operations. Finished in chrome over galvanized steel, the cart resists corrosion in humid or wet environments while maintaining a professional appearance; the finish also supports repeated cleaning cycles required in foodservice and healthcare settings. At 90 pounds shipping weight, the unit balances structural heft for stability with manageable transport during installation and reconfiguration. Technical specifications focus on durability and sanitation: solid galvanized steel shelving, epoxy antimicrobial coating, 5" caster diameter with two locking wheels, and an 800-pound distributed capacity, making the cart suitable for restaurants, hospitals, campuses, and institutional kitchens that require mobile, hygienic storage.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the cart and empty it. Wipe shelves and posts with mild detergent and a soft cloth, focusing on corners and bumpers. Clean casters and wheels; lubricate if stiff. Rinse and dry surfaces to protect the antimicrobial coating. Check seals, fasteners, and shelf level; tighten if needed. Regular cleaning prevents contamination, reduces fire risk, saves energy, and extends equipment life.#@@#Additional Info#@#Quantum M1836SG47 cart is 36" W x 18" D x 80" H, with four galvanized steel shelves, green epoxy coating, 74" posts, bumpers, 5" casters (two with brakes), and 800 lbs capacity for mobile storage.#@@#General Info#@#Description #@#
Built for demanding back-of-house environments, this mobile cart delivers robust storage capacity and maneuverability while resisting microbial growth. The cart supports up to 800 pounds and measures 36" wide by 18" deep by 80" high, providing vertical storage that optimizes footprint in kitchens, storerooms, and service corridors. Users gain four solid galvanized steel shelves designed for heavy loads and frequent access; each shelf offers a flat, continuous surface that prevents small-item tipping and simplifies sanitizing compared with wire alternatives. The antimicrobial green epoxy coating reduces surface microbial transfer on contact points and shelf faces, adding an infection-control layer that complements routine cleaning protocols without altering handling procedures. A mobile construction with four 5" thermoplastic resin casters, two with brakes, enables rapid repositioning and secure stationing during prep or service, supporting flexible workflow layouts and safe loading operations. The assembly includes four 74" high posts and four donut bumpers to protect walls and equipment during transport, lowering damage risk in high-traffic operations. Finished in chrome over galvanized steel, the cart resists corrosion in humid or wet environments while maintaining a professional appearance; the finish also supports repeated cleaning cycles required in foodservice and healthcare settings. At 90 pounds shipping weight, the unit balances structural heft for stability with manageable transport during installation and reconfiguration. Technical specifications focus on durability and sanitation: solid galvanized steel shelving, epoxy antimicrobial coating, 5" caster diameter with two locking wheels, and an 800-pound distributed capacity, making the cart suitable for restaurants, hospitals, campuses, and institutional kitchens that require mobile, hygienic storage.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Quantum M1836SG47 cart by wiping the green epoxy coating with a soft cloth and mild detergent to preserve its finish and antimicrobial properties. Wash galvanized steel shelves with soapy water, rinse, and dry before reassembly. Inspect 5" casters for debris, lubricate bearings, and ensure braked casters work smoothly. Check bumpers, posts, and fasteners, ensuring the cart stays level to support 800 pounds.