This protector guard mounts on the countertop to provide visible separation and clear access for service lines, combining practical coverage with improved display and safety. Food service teams maintain hygienic presentation while staff complete transactions through service openings designed for high-traffic cafeterias.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Piper Products RCPGL-36 protector guard with a soft cloth and mild detergent solution; rinse with clean water and dry immediately to prevent streaks. Sanitize high-touch zones—openings, edges, and light housings—using EPA-registered surface disinfectant following label dwell time. Inspect seals and mounting hardware weekly and tighten fasteners as needed. Regular cleaning prevents contamination, deters pests, preserves finishes, and supports CSA and health-code compliance.#@@#Additional Info#@#Piper Products RCPGL-36 36" protector guard mounts on countertops for full-service installations, fits 32"–37" openings, includes lights and two customer openings, weighs 28 pounds, compatible with Reflections series and CSA-compliant mounts.#@@#General Info#@#Description #@#
This protector guard mounts on the countertop to provide visible separation and clear access for service lines, combining practical coverage with improved display and safety. Food service teams maintain hygienic presentation while staff complete transactions through service openings designed for high-traffic cafeterias.
This configuration suits service counters where staff stand behind a continuous display. Units fit countertop widths from 32 to 37, allowing direct installation on a 36 station without overhang adjustments and reducing custom fabrication time.
This installation type secures the guard close to the service edge for immediate interaction control. Teams install the guard using standard fasteners to preserve counter integrity and maintain service ergonomics.
This model includes service openings to streamline product delivery and reduce congestion during peak periods. Operators direct plated items through distinct ports to maintain flow and minimize cross traffic.
This protector features built-in lights to illuminate displayed items and increase visual clarity for both servers and guests. Staff benefit from consistent illumination that highlights food presentation and supports portion accuracy.
This unit targets environments where attendants plate and hand items directly to guests. Supervisors configure the guard to maintain sanitary barriers while preserving unobstructed communication and transaction efficiency.
This protector weighs twenty-eight pounds and uses materials selected for commercial durability and repeated cleaning cycles. Facilities managers expect sustained performance in institutional kitchens, schools, hospitals, and hospitality settings without frequent replacement.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect gaskets monthly and replace torn seals to maintain a sanitary barrier. Clean glass with nonabrasive cleaner and a microfiber cloth after service to prevent streaks. Sanitize frames and hardware with EPA-registered disinfectant per dwell time guidelines. Tighten fasteners quarterly and check countertop anchors to prevent movement during peak periods. Test integrated lights before shifts and replace bulbs with CSA-compliant components.