Stop compromising hygiene for presentation. This protector guard integrates heat and lights with a single-sided design to shield food while maintaining visibility and service flow. Its 36" configuration fits Reflections-series counters and supports two service openings for full-service operations in restaurants, hospitals, schools, and hospitality venues.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe glass and stainless surfaces with a mild detergent and soft cloth, then sanitize high-touch zones (menu covers, chair backs, salt shakers, door handles) using an EPA-listed sanitizer; rinse and air dry. Inspect seals and mounts on the Piper Products RCPGHL-36 regularly and tighten hardware. Cleaning prevents contamination transfer, supports health-code compliance, deters pests by removing food residue, and preserves finishes to extend service life.#@@#Additional Info#@#Piper Products RCPGHL-36 36" Single-Sided Protector Guard offers a countertop sneeze guard for Reflections salad bars with heat, lights, and two openings; fits 32"–37" units, ensuring food safety. Weighs 29 pounds.#@@#General Info#@#Description #@#
Stop compromising hygiene for presentation. This protector guard integrates heat and lights with a single-sided design to shield food while maintaining visibility and service flow. Its 36" configuration fits Reflections-series counters and supports two service openings for full-service operations in restaurants, hospitals, schools, and hospitality venues.
#@@# Countertop Single Sided#@#
Designed for countertop installation, this single-sided protector guard mounts to service lines with minimal counter modifications. The orientation ensures front-line protection and easy staff access during service.
#@@# 36 Inch Fitment#@#
Configured for a 36" span, the unit fits counters 32" to 37" wide, ensuring secure placement on standard service modules. Measurement tolerance allows integration into salad bars and food stations without custom fabrication.
#@@# Heat And Lights#@#
Heat elements maintain product temperature to reduce waste and preserve quality, while overhead lighting enhances visibility for staff and patrons. This combination ensures safer handling and clearer presentation.
#@@# Two Service Openings#@#
Two openings provide simultaneous staff access, improving throughput during peak times and reducing queues. The dual-access design supports efficient portioning and replenishment in high-volume settings.
#@@# Full Service Compatibility#@#
Engineered for full-service applications, the guard aligns with food safety protocols in hospitals, universities, and cafeterias. The design supports controlled workflows and minimizes direct exposure to patrons.
#@@# Reflections Series Integration#@#
Designed to pair with Reflections-series equipment, the guard maintains aesthetic and functional consistency. Mounting points and dimensions match series specifications for seamless installation.
The unit ships with manufacturer configurations for professional kitchens and institutional foodservice. Weighing 29 pounds, it is manageable for installation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain Piper Products RCPGHL-36 guard by cleaning shields daily with nonabrasive detergent and soft cloth to remove soils and fingerprints. Sanitize joints and fixtures weekly with food-safe sanitizer, avoiding spray on electrical parts. Inspect hardware monthly; tighten fasteners, replace gaskets. Verify illumination and heat elements; replace bulbs and parts per manufacturer intervals.
