Stop compromising safety or service flow. This protective guard provides clear protection for high-traffic self-service lines while maintaining sightlines and access, allowing staff to preserve food integrity without slowing operations. Designed for countertop installation, it fits units approximately 32 to 37 inches wide and supports continuous service in busy environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the glass and frame with a mild detergent solution and a soft cloth, then rinse with clean water and dry to avoid streaks. Sanitize high-touch zones like unit edges and openings using an EPA-registered disinfectant per label contact time. Inspect seals and hardware weekly; tighten fasteners and replace damaged parts. Clean crumbs and spills under counters to deter pests. Regular cleaning prevents contamination, supports health-code compliance, and preserves finish and function.#@@#Additional Info#@#Piper Products RBPG1C-36 Classic protector guard fits 32"–37" counters for buffet or self-service lines with two openings; 60 pounds, tempered glass shield, and stainless steel frame meet CSA guidelines for sanitation and tray access.#@@#General Info#@#Description #@#
Stop compromising safety or service flow. This protective guard provides clear protection for high-traffic self-service lines while maintaining sightlines and access, allowing staff to preserve food integrity without slowing operations. Designed for countertop installation, it fits units approximately 32 to 37 inches wide and supports continuous service in busy environments.
#@@# Countertop Installation#@#
Engineers designed this unit for secure countertop mounting, providing a stable barrier that resists tipping during routine use. Installation requires standard hardware and offers immediate protection for self-service lines.
#@@# Clear Single Face#@#
Manufacturers produced a single-sided shield to keep the customer side open and the server side accessible, maximizing hygiene without obstructing visibility. The materials deliver optical clarity, enabling staff to monitor contents while guests easily view offerings.
#@@# Two Openings Access#@#
Designers integrated two openings that allow for portion control and utensil access while minimizing direct contact. Staff maintain service speed as guests reach items through defined access points.
#@@# Durable Construction#@#
Fabricators built the guard to withstand daily commercial use and frequent cleaning, with a weight of approximately 60 pounds indicating solid, robust assembly. The surfaces accept common sanitizers and maintain structural integrity under repeated handling.
#@@# Wide Fit Range#@#
Product dimensions accommodate units from 32 to 37 inches, creating compatibility with various salad bars, hot food wells, and display counters. Buyers gain flexibility when retrofitting existing lines or specifying new installations.
#@@# Self-Service Focus#@#
Engineers optimized the layout for self-service operation, balancing protection and accessibility to support continuous throughput. Facilities reduce cross-contamination risk while preserving efficient guest flow.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Piper Products RBPG1C-36 protector guard daily to maintain visibility and hygiene. Remove dust and food debris with a soft cloth and neutral detergent; rinse with clear water and dry with a lint-free towel. Inspect mounting hardware and seals weekly; tighten fasteners and replace damaged gaskets. Sanitize surfaces with a food-safe disinfectant labeled for CSA compliance between service shifts. Document maintenance actions and schedule quarterly deep inspections.
