Stop sacrificing hygiene for presentation. This 44-inch buffet single side guard provides a clear, durable barrier for self-service lines while maintaining unobstructed product visibility and customer access. Food service managers gain a compliant, easy-to-maintain protector that integrates seamlessly with existing countertop layouts and supports continuous service flow.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Piper Products DBBPG1-44 guard with a soft cloth and mild detergent diluted per label, rinsing with clean water and drying to prevent streaks. Disinfect high-touch edges and frame using an EPA-registered sanitizer, following contact time. Inspect seals and mounting hardware weekly; tighten fasteners and replace damaged parts. Clean prevents contamination of utensils and hands, supports health-code compliance, deters pests, and preserves the guard’s finish.#@@#Additional Info#@#Piper Products DBBPG1-44 44" Buffet Single Side Guard is a countertop sneeze guard for self-service stations, providing single-face protection and durable construction; CSA-compliant mounting ensures efficient assembly and hygienic display.#@@#General Info#@#Description #@#
Stop sacrificing hygiene for presentation. This 44-inch buffet single side guard provides a clear, durable barrier for self-service lines while maintaining unobstructed product visibility and customer access. Food service managers gain a compliant, easy-to-maintain protector that integrates seamlessly with existing countertop layouts and supports continuous service flow.
#@@# Single Face#@#
The single-face configuration places the protective panel directly between guests and food, maximizing frontline coverage where contamination risk is highest. Installation on the countertop secures the guard in a fixed position, eliminating movement during peak service periods.
#@@# Countertop Mounting#@#
Countertop mounting ensures straightforward placement without modifying existing fixtures, allowing rapid deployment across lines and islands. Technicians complete the installation with common hand tools, minimizing labor time and disruption to operations.
#@@# 44 Inch Coverage#@#
A 44-inch width delivers ample span for most standard buffet and salad bar bays, reducing the need for multiple smaller panels and maintaining an uninterrupted sightline to products. Operators reduce seam points and simplify cleaning schedules with continuous coverage.
#@@# Single Sided#@#
The single-sided design allocates protection toward guests while leaving the service side open for staff access and replenishment activities. Chefs and attendants maintain ergonomic reach to pans and trays, preserving speed of service during busy periods.
#@@# Stationary Construction#@#
Rigid, stationary construction provides consistent alignment and resists accidental displacement from customer contact or tray handling. Facility teams avoid frequent repositioning and can rely on predictable barrier performance during service cycles.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Piper Products DBBPG1-44 44" buffet single side guard daily to maintain hygiene and transparency. Use a soft microfiber cloth with a neutral pH cleaner; apply solution to the cloth, not directly to the guard. Inspect mounting hardware weekly and tighten fasteners to preserve stability. Remove fingerprints and food residue with a nonabrasive plastic polish when needed. Disinfect surfaces with an EPA-approved agent per manufacturer contact time.
