Stop sacrificing thermal efficiency for convenience. This polypropylene tortilla warmer meets continuous service demands while ensuring controlled heat retention and easy sanitation, making it perfect for kitchens, concession stands, and large food service operations. The unit performs reliably under repeated use and fits compactly on prep stations without compromising capacity.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean the Omcan USA 80952 tortilla warmer after each shift to prevent cross-contamination of high-touch zones and protect customers and staff. Use a mild detergent and warm water; scrub interior and lid with a soft cloth, rinse thoroughly, and air dry. For visible soil, apply a sanitizer approved for food-service surfaces and follow contact time. Inspect seals and store dry to prevent mold and material degradation. Compliance with CSA standards helps avoid inspection issues.#@@#Additional Info#@#Omcan USA’s 80952 polypropylene tortilla warmer with lid measures 8.5" diameter by 2.7" height. NSF certified, it supports safe holding and transport of tortillas in foodservice, offering durable construction, easy cleaning, and stackable handling.#@@#General Info#@#Description #@#
Stop sacrificing thermal efficiency for convenience. This polypropylene tortilla warmer meets continuous service demands while ensuring controlled heat retention and easy sanitation, making it perfect for kitchens, concession stands, and large food service operations. The unit performs reliably under repeated use and fits compactly on prep stations without compromising capacity.
#@@# Size And Capacity#@#
This 8.5-inch diameter, 2.7-inch high profile accommodates multiple tortillas while minimizing stacked height to preserve texture and steam balance. Designers specified dimensions that fit most service tongs and racks, enabling quick reloads during peak periods.
#@@# Thermal Retention#@#
The engineered polypropylene shell traps steam and slows heat loss, allowing staff to hold tortillas at safe serving temperatures with minimal reheating. Operators will reduce energy cycles and maintain consistent mouthfeel across service windows.
#@@# Lightweight Durability#@#
Manufacturers selected durable polymer to resist impact and humidity common in busy kitchens, enabling frequent handling without cracking. Managers will benefit from lower replacement costs and simplified logistics for spare parts.
#@@# Hygiene Compliance#@#
This unit meets NSF requirements for food contact surfaces, supporting sanitation programs and inspection readiness. Supervisors will streamline cleaning schedules since the warmer resists staining and dries quickly.
#@@# Lid Design#@#
A fitted lid preserves internal humidity while allowing quick visual checks, reducing exposure during service and limiting temperature fluctuation. Staff will find turnarounds faster because they can assess inventory without fully removing the lid.
#@@# Service Integration#@#
The compact shape integrates with prep lines, hot wells, and warmer plates for flexible placement across front and back of house. Operations gain placement options that support throughput improvements and ergonomic reach for servers.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Omcan USA 80952 tortilla warmer before each shift and confirm the lid seals and rim have no cracks. Clean all surfaces after service using mild detergent and warm water; rinse thoroughly to remove residue and prevent microbial growth. Sanitize per facility protocol with an approved sanitizer and allow to air dry. Store stacked loosely to avoid warping. Replace units showing warpage or stress to maintain CSA and NSF compliance.
