Stop settling for tools that hinder service. This 11-inch slotted stainless steel basting spoon combines precise liquid control with durability for heavy use, allowing kitchens to transfer sauces, oils, and glazes rapidly while maintaining portion accuracy and consistency. Chefs and line cooks benefit from a reliable utensil engineered for continuous operation in high-demand environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe spoon after use with warm water and mild detergent, then rinse and towel-dry to prevent spotting. Sanitize high-touch stop-hook handle and neck with EPA-registered sanitizer between shifts to prevent cross-contamination of menu covers, shakers, and door handles. Inspect for food residue in slots; use soft brush to remove debris. Store dry off the floor to deter pests and preserve stainless steel finish. Regular cleaning supports health inspections and customer confidence.#@@#Additional Info#@#Omcan USA 80733 offers an 11" stainless steel slotted basting spoon with a stop-hook handle for high-frequency service.#@@#General Info#@#Description #@#
Stop settling for tools that hinder service. This 11-inch slotted stainless steel basting spoon combines precise liquid control with durability for heavy use, allowing kitchens to transfer sauces, oils, and glazes rapidly while maintaining portion accuracy and consistency. Chefs and line cooks benefit from a reliable utensil engineered for continuous operation in high-demand environments.
#@@# Construction Integrity#@#
The unit features full stainless steel construction to resist corrosion and withstand daily washing and heat exposure. The handle is designed to be rigid, resisting bending and preserving its geometry during heavy use and cleaning cycles.
#@@# Slotted Head#@#
Engineers designed the head with elongated perforations to drain excess liquid quickly while recovering solids cleanly. Chefs can control the pour rate and separate juices from solids without interrupting workflow.
#@@# Stop Hook Handle#@#
Manufacturers integrated a stop hook into the handle to prevent slippage into pots and to enable convenient hanging storage. Kitchen staff can maintain sanitary storage and reduce counter clutter by hanging the spoon between uses.
#@@# Ergonomic Length#@#
Designers specified an 11-inch overall length to balance reach and control for deep pots and shallow pans alike. Cooks can access the centers of stockpots while keeping their hands clear of heat zones.
#@@# Heat Resistance#@#
The stainless steel composition provides tolerance for direct contact with hot sauces and heated pans without melting or softening. Line cooks can move from stovetop to oven racks without tool degradation.
#@@# Sanitation Compatibility#@#
Smooth metal surfaces allow for rapid manual washing and compatibility with commercial dishmachines that operate at elevated temperatures. Foodservice teams can maintain compliance with sanitation routines and reduce bacterial harborage.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Omcan USA 80733 basting spoon regularly for deformation or corrosion, and replace units showing defects. Rinse with warm water immediately after use to remove oils and food particles; soak in a mild detergent solution for ten minutes for stubborn residue. Sanitize per facility protocol using approved chemical agents or high-temperature dishwashers that meet CSA guidelines. Dry thoroughly and store hanging by the stop-hook to prevent contact damage.
