Handle high-volume serving tasks with precision and reliability. This 15-inch solid basting spoon combines one-piece stainless steel construction with a stop-hook handle to deliver dependable performance in busy kitchens. Food service operators will appreciate its clean lines, balanced weight, and straightforward design that resists warping under repeated use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean the 15" stainless steel basting spoon after each shift to prevent germ transfer on high-touch zones and protect food safety. Rinse under warm water, apply mild detergent, scrub with a nonabrasive pad, then sanitize with a food-safe solution per CSA or local code. Air dry or towel dry with a clean cloth. Inspect stop-hook handle and welds; remove debris from joints. Regular cleaning preserves finish, reduces pest risk, and supports health inspections.#@@#Additional Info#@#Omcan USA’s 15" solid stainless steel basting spoon features durable one-piece construction, a 15-inch length for safe reach, corrosion resistance, easy cleaning, and meets professional food service standards.#@@#General Info#@#Description #@#
Handle high-volume serving tasks with precision and reliability. This 15-inch solid basting spoon combines one-piece stainless steel construction with a stop-hook handle to deliver dependable performance in busy kitchens. Food service operators will appreciate its clean lines, balanced weight, and straightforward design that resists warping under repeated use.
#@@# Solid Construction#@#
Solid stainless steel construction provides structural integrity for heavy use and repeated contact with hot pots and pans. Chefs gain immediate confidence from a one-piece tool that resists bending and simplifies sanitation.
#@@# Stop-Hook Handle#@#
A stop-hook handle secures the spoon on the edge of pans and prep tables to prevent slips and surface contamination. Line cooks maintain workflow with fewer interruptions because the tool stays accessible and reduces cross-contact.
#@@# 15-Inch Length#@#
The 15-inch overall length offers safe reach into deep kettles and full-size steam table pans while keeping hands away from heat sources. Kitchen staff control portions and stirring depth without leaning over hot equipment.
#@@# Solid Spoon Style#@#
A solid bowl transfers liquids and sauces efficiently, allowing staff to baste and portion with consistent results. Servers and cooks avoid drips and retain more product during transfer, improving yield control.
#@@# Durable Handle Material#@#
Stainless steel handle material resists corrosion and stands up to repeated dishmachine cycles, maintaining a clean finish over time. Purchasing teams reduce replacement frequency and maintain consistent tool appearance.
#@@# Lightweight Performance#@#
At approximately 0.08 pounds, the spoon balances maneuverability with control for extended service periods. Operators experience less hand fatigue during long shifts while preserving the tactile feedback required for precise portioning.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the 15" stainless steel basting spoon regularly for surface damage and weld integrity, replacing if corrosion or deformation appears. Rinse immediately after use to prevent protein or acidic residue from bonding. Clean with a neutral pH detergent, brush joints and stop-hook, then sanitize with a food-grade sanitizer per CSA or facility protocol. Air-dry fully before storage. Store off wet surfaces to prevent staining and prolong service life.