Stop compromising durability for control. This heavy-duty slotted basting spoon delivers sustained performance in high-volume kitchens while enabling precise portioning and liquid drainage for consistent results across service periods. Operators will appreciate the robust build and ergonomic balance that reduce hand fatigue during continuous use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the 11" stainless steel slotted basting spoon after each shift with a cloth and mild detergent, rinse in warm water, and air dry. Sanitize high-touch zones like handles and serving stations with EPA-approved sanitizer per label, using recommended contact time. Inspect for food residue in slots and remove with a soft brush. Regular cleaning prevents cross-contamination, improves customer perception, ensures health-code compliance, and extends utensil life.#@@#Additional Info#@#Omcan USA’s 11" heavy-duty slotted basting spoon features durable stainless steel and an 11" length for precise liquid control, ideal for commercial kitchens. It meets CSA guidelines and ships with 25 units.#@@#General Info#@#Description #@#
Stop compromising durability for control. This heavy-duty slotted basting spoon delivers sustained performance in high-volume kitchens while enabling precise portioning and liquid drainage for consistent results across service periods. Operators will appreciate the robust build and ergonomic balance that reduce hand fatigue during continuous use.
#@@# Stainless Steel Construction#@#
Designed from corrosion-resistant stainless steel, the spoon resists pitting and retains structural integrity under repeated exposure to heat, steam, and acidic sauces. Chefs will use this tool confidently for long shifts because the material stands up to commercial dishmachines and routine sanitation protocols.
#@@# 11 Inch Reach#@#
Measuring 11 inches overall, the length provides safe clearance from hot pans and full steam kettles while maintaining tactile control at the bowl. Line cooks can access deep pots and full hotel pans without compromising speed or safety during peak service.
#@@# Slotted Bowl Design#@#
The slotted bowl separates liquids from solids efficiently, enabling controlled basting, draining, and plating in one motion. Kitchen staff will reduce steps and contamination risk by draining excess liquid directly when transferring proteins or plated items.
#@@# Ergonomic Stainless Handle#@#
The full stainless handle offers a secure grip and balanced weight distribution that minimizes wrist strain during repetitive scooping. Station personnel will sustain productivity when preparing large batch portions because the handle supports extended use.
#@@# Heavy Duty Durability#@#
Welded construction and solid metal thickness create a durable head-to-handle junction that withstands prying and leverage typical in commercial kitchens. Maintenance teams will note fewer replacements and lower tooling costs over time due to the spoon's resilience.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Omcan USA 80719 11" slotted basting spoon before each shift, checking for loose welds, pitting, or handle deformation. Rinse debris immediately and sanitize using a food-safe detergent and hot water; follow with a chemical sanitizer per facility protocol. Remove scale by soaking in a mild citric solution, then scrub with a nonabrasive pad. Dry thoroughly to prevent corrosion. Rotate stock to avoid prolonged exposure to acidic foods and document maintenance intervals for CSA audits.
