Stop sacrificing durability for convenience. This 21-inch heavy-duty stainless steel basting spoon offers precise portion control and robust construction, ideal for high-volume kitchens that demand reliability and consistent results. Chefs and operators can reduce replacement cycles while ensuring steady service during peak periods.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe spoon with a mild detergent and warm water after each shift. Rinse thoroughly and dry with a clean towel to prevent water spots. For stuck food, soak in warm soapy water up to 15 minutes, then scrub with a non-abrasive pad. Sanitize high-touch handles and storage areas with approved sanitizer per label directions. Regular cleaning prevents contamination of clean items and hands, supports inspections, and prolongs stainless steel life.#@@#Additional Info#@#Omcan USA 80713 offers a 21" heavy-duty stainless steel basting spoon for high-volume kitchens. Its one-piece design resists bending, and the stainless handle provides heat resistance and grip.#@@#General Info#@#Description #@#
Stop sacrificing durability for convenience. This 21-inch heavy-duty stainless steel basting spoon offers precise portion control and robust construction, ideal for high-volume kitchens that demand reliability and consistent results. Chefs and operators can reduce replacement cycles while ensuring steady service during peak periods.
#@@# Durability Engineered#@#
Manufacturers designed this tool with full stainless steel construction to resist bending, pitting, and corrosion under frequent use. Kitchens that expose tools to high temperatures and repeated dishmachine cycles will find that this spoon maintains its form and function over an extended service life.
#@@# Ergonomic Length#@#
With an overall length of 21 inches, this spoon provides clearance for deep hotel pans, stock pots, and steamtable wells, reducing splash and enhancing operator safety. Line cooks can access products at the back of pans without leaning into hot wells, which lowers the risk of burns and speeds up plating.
#@@# Solid Bowl Design#@#
The solid bowl captures and transfers thicker sauces, glazes, and gravies without leakage through perforations, ensuring precise portioning for plated entrees and catering lines. Front-of-house staff achieve consistent presentation when spooning dense mixtures or finishing pans.
#@@# Sanitation Friendly Finish#@#
Polished stainless surfaces resist food adhesion and allow for rapid cleaning between uses, helping staff meet sanitation protocols and minimize cross-contamination. Dishmachine compatibility speeds turnaround and supports busy service schedules.
#@@# Balanced Handle Control#@#
A full-length stainless handle provides tactile feedback and balance when lifting heavy portions, improving operator control during continuous service. Chefs report reduced wrist fatigue and more accurate scooping when working long shifts.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Omcan USA 80713 21" heavy-duty stainless steel solid basting spoon after each shift to prevent food residue corrosion. Rinse under warm water, apply neutral detergent, and scrub joints with a soft brush. Sanitize with a commercial-grade solution at manufacturer-recommended concentration, then air-dry to avoid moisture entrapment. Inspect handle welds and spoon head for deformation; replace if distortion or pitting appears to maintain safe service life.
