Original text:
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe neoprene surfaces with warm water and mild detergent, then rinse and air dry. Disinfect high-touch areas by applying an EPA-registered sanitizer per label directions and allow contact time. Inspect seams and closures; replace if compromised. Store gloves flat in a dry area away from direct heat to prevent material degradation. Regular cleaning prevents cross-contamination of hands and items, supports health-code compliance, deters pests, and preserves serviceable life of equipment.#@@#Additional Info#@#Omcan USA 47260 17" neoprene gloves offer heat resistance up to 534°F, waterproof protection, and easy cleaning for kitchens. The 17" length shields forearms, while the textured grip enhances handling and durability for foodservice use.#@@#General Info#@#Description #@#
Original text:
Stop risking staff injuries and slow turnaround during peak service. These 17-inch heavy-duty neoprene gloves deliver heat resistance, waterproof protection, and easy maintenance so teams handle hot pans and steam with confidence and speed. The gloves accept repeated industrial use while maintaining grip and tactile control for safe, efficient kitchen operations.
These gloves withstand temperatures from 350 to 534 Degrees Fahrenheit, enabling safe handling of ovens, grills, and steam tables without rapid degradation. Staff gain consistent protection across a range of hot tasks, reducing burn incidents and downtime.
Neoprene material forms a waterproof barrier that prevents liquid penetration during steaming, dishroom transfers, and wet prep. Teams maintain dry hands and preserve grip when moving hot, moist items, improving control and reducing slips.
Seventeen inches of coverage protect hands and forearms from splashes, radiant heat, and brief immersion hazards common in commercial kitchens. Line cooks and bakers gain the extended protection needed for rack pulls, fryer baskets, and sheet pan work.
The heavy-duty neoprene resists tearing and chemical exposure found in cleaning cycles while remaining flexible for manual tasks. Maintenance staff and chefs retain dexterity when manipulating cookware, utensils, and sealing lids.
Smooth surface construction allows quick washdown and sanitizing between uses, minimizing contamination risk in high-turnover settings. Cleaning staff reproduce sanitary conditions rapidly, supporting compliance and workflow continuity.
Textured surface and conforming fit provide tactile feedback for secure handling of trays, pots, and pans under hot, wet conditions. Operators sustain precise placement and reduced accidental drops, supporting service speed and kitchen safety.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect neoprene surfaces monthly and remove debris with a soft brush to prevent abrasion. Wash gloves with warm water and mild detergent; agitate gently and rinse thoroughly to maintain waterproof integrity. Air-dry away from direct heat sources to avoid polymer degradation. Test seams and wrist cuffs for delamination; replace gloves when stitching fails or material thins. Store flat in a cool environment below 80°F and away from solvents. Record maintenance dates and replace per usage cycles.
