Stop sacrificing control for speed. This compact stuffing horn delivers precise casing fill rates while fitting into small processing lines, enabling operators to maintain consistent yields and reduce labor variation during high-volume runs. Users can integrate this durable stainless steel horn into existing grinder assemblies to expand capacity for sausages and stuffed products without the need for retooling major equipment.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the grinder and remove attachments. Disassemble the Omcan USA 46792 small stuffing horn and soak parts in a mild detergent solution. Scrub with a soft brush to remove meat residue and fat; rinse with hot water. Sanitize food-contact surfaces with a CSA-approved sanitizer per label directions. Air-dry completely before reassembly. Clean coils and vents on adjacent equipment regularly to reduce fire risk, energy use, and inspection failures.#@@#Additional Info#@#Omcan USA 46792 small stuffing horn fits commercial meat grinders, measures 21.5" long with a 3.5" front opening, 9" rear opening, and 7.25" expansion.#@@#General Info#@#Description #@#
Stop sacrificing control for speed. This compact stuffing horn delivers precise casing fill rates while fitting into small processing lines, enabling operators to maintain consistent yields and reduce labor variation during high-volume runs. Users can integrate this durable stainless steel horn into existing grinder assemblies to expand capacity for sausages and stuffed products without the need for retooling major equipment.
#@@# Dimensions And Fit#@#
Specify mounting geometry first to ensure compatibility: the horn measures 21.5 inches in overall length with a 3.5-inch front opening and a 9-inch rear opening, providing a 7.25-inch expansion throat. Confirm netting or casing sizes of 12, 14, 16, 18, and 20 to match product requirements and avoid flow restrictions during production.
#@@# Material And Cleanability#@#
Constructed from stainless steel, the horn resists corrosion and supports repeated washdown cycles in commercial kitchens. Operators will reduce downtime because the smooth surfaces and rounded joints simplify manual cleaning and comply with sanitary workflows.
#@@# Flow Capacity Control#@#
The graduated expansion and wide rear opening promote steady product flow and minimize packing jams during continuous stuffing operations. Production managers will achieve uniform fill density across casings, which lowers waste and improves portion consistency.
#@@# Compatibility With Assemblies#@#
Engineered to integrate with standard meat grinder assemblies, this horn fits common rotary stuffing modules and roast tyer setups used in commissaries and retail kitchens. Maintenance teams will streamline parts inventories since the unit aligns with typical accessory configurations.
#@@# NSF Certification And Safety#@#
NSF certification verifies that the component meets hygienic design and material standards for food contact surfaces in institutional settings.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Omcan USA 46792 Small Stuffing Horn regularly for dents, corrosion, and secure fastenings. Remove food residue after each shift using warm water and mild detergent; rinse thoroughly and air dry to prevent bacterial growth. Sanitize before use with an approved NSF solution at the manufacturer’s recommended concentration. Lubricate coupling points lightly with food-grade lubricant and verify alignment to avoid wear. Store in a dry, ventilated area.
