Stop compromising throughput for control. This 20mm stainless steel hydraulic stuffer nozzle delivers consistent casing fill rates and precise portioning for high-volume production environments, enabling operators to maintain uniform weight and yield across long runs. Designed for commercial settings, the nozzle fits hydraulic stuffing systems and withstands continuous use while simplifying sanitation and changeover.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the stuffer and remove the horn. Disassemble per manual and soak parts in a mild detergent solution (use warm water, 1–2 gallons per batch). Scrub the 20mm stainless steel nozzle with a soft brush to remove residue. Rinse with potable water and air dry or towel dry thoroughly. Clean hydraulic fittings and seals with lint-free cloth and inspect for wear. Reassemble and test operation. Regular cleaning reduces contamination, fire risk, energy use, equipment wear, and inspection failures.#@@#Additional Info#@#Omcan USA 36054 stainless steel hydraulic stuffer nozzle, 20mm, fits commercial sausage stuffers for easy casing loading; technicians install the durable horn quickly, and maintenance requires simple disassembly and cleaning.#@@#General Info#@#Description #@#
Stop compromising throughput for control. This 20mm stainless steel hydraulic stuffer nozzle delivers consistent casing fill rates and precise portioning for high-volume production environments, enabling operators to maintain uniform weight and yield across long runs. Designed for commercial settings, the nozzle fits hydraulic stuffing systems and withstands continuous use while simplifying sanitation and changeover.
#@@# Stainless Steel Construction#@#
Crafted from corrosion-resistant stainless steel, the unit resists pitting and surface degradation in washdown environments and supports repeated contact with salt and spice blends. Maintenance teams reduce replacement frequency and downtime because the material sustains heavy use without structural failure.
#@@# 20mm Diameter#@#
The 20mm opening provides controlled flow for medium-diameter casings, allowing technicians to produce consistent links and coils with predictable mass per length. Operators achieve repeatable portioning that simplifies subsequent cooking and packaging steps.
#@@# Hydraulic Compatibility#@#
Engineered for hydraulic stuffing systems, the nozzle tolerates high-pressure cycles and transmits force evenly to minimize casing rupture rates during rapid fills. Production managers see lower scrap rates and improved line yield when integrating this component into compatible stuffers.
#@@# Plug-And-Play Fitment#@#
Manufactured to fit standard stuffer horns, the part installs quickly without custom adapters, enabling fast changeover between runs and reducing lost production time. Line crews maintain schedule adherence because field installation requires minimal tooling and no machine modification.
#@@# Sanitation Friendly Design#@#
The smooth bore and seamless construction limit crevices where product can lodge, enabling thorough cleaning and meeting strict food safety protocols. Sanitation crews shorten clean cycles while reducing microbial harborage risk, supporting regulatory compliance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the 20mm stainless steel nozzle after each use to prevent protein and fat buildup. Rinse with warm water, apply a mild detergent, and brush internal passages with a soft nylon brush. Inspect seals and mounting points weekly and replace worn components immediately to prevent leaks. Sanitize parts with a food-safe solution, then air-dry fully before reassembly. Lubricate moving interfaces with a food-grade lubricant following manufacturer guidance. Store in a dry, ventilated area.