Stop sacrificing display and temperature accuracy. This countertop refrigerated display case combines precise control with a compact footprint to present chilled items attractively while maintaining safe holding conditions. Food service teams will rely on the unit to preserve product quality and streamline service during peak hours.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove food. Wipe interior with mild detergent and warm water; rinse and dry. Clean chrome shelves in warm, soapy water; air dry before replacing. Vacuum condenser coils monthly to improve efficiency. Clear sliding glass tracks and clean glass with non-abrasive cleaner. Check door seals for cracks; replace if worn. Defrost per manual and ensure unit stays 32° to 53.5°F. Regular cleaning reduces bacteria, fire risk, energy use, breakdowns, and inspection failures.#@@#Additional Info#@#Omcan USA’s 48" curved glass refrigerated countertop case offers 7.13 cu. ft.#@@#General Info#@#Description #@#
Stop sacrificing display and temperature accuracy. This countertop refrigerated display case combines precise control with a compact footprint to present chilled items attractively while maintaining safe holding conditions. Food service teams will rely on the unit to preserve product quality and streamline service during peak hours.
#@@# Interior Capacity#@#
The cabinet delivers 7.13 Cu. Ft. of usable storage, enabling operators to showcase multiple product stacks without overcrowding. Staff will arrange items across two adjustable chrome-plated shelves to optimize visibility and rotation.
#@@# Temperature Control#@#
A digital temperature controller maintains a range of 32° to 53.5°F, allowing handlers to set appropriate holding conditions for various chilled goods. Technicians will appreciate the automatic defrost cycle that reduces manual maintenance and limits temperature fluctuations.
#@@# Cooling System#@#
The bottom-mounted refrigeration system uses R-290 hydrocarbon refrigerant and operates at 340 Watts on a 110v/60/1-ph supply, providing efficient cold performance with reduced energy draw. Facilities managers will note the cETLus listing and ETL Sanitation approval for compliance with safety and hygiene standards.
#@@# Display Design#@#
Curved glass front and glass sides create unobstructed sightlines for customers while interior LED lighting enhances product appeal. Display staff will use the full-service layout and sliding rear doors to serve items without exposing the interior to ambient room air for extended periods.
#@@# Construction Details#@#
Stainless steel interior and exterior finishes resist corrosion and support daily cleaning routines in commercial environments. Operators will value the durable build and the countertop configuration that fits limited spaces in cafes, concessions, and small bakery lines.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils weekly and remove dust with a soft brush to maintain heat transfer efficiency. Clean interior surfaces with a mild detergent solution and nonabrasive cloth; rinse and dry to prevent residue. Sanitize glass and stainless steel with approved agents and follow ETL Sanitation guidelines. Verify door seals for gaps and replace worn gaskets. Schedule professional refrigeration checks quarterly to test R-290 system and digital thermostat calibration.
