Stop compromising workspace efficiency for limited capacity. This under bar sink unit provides a concentrated solution for high-traffic bars and service stations, combining three deep compartments with a compact footprint to streamline cleaning and prep operations. Facility managers and culinary teams benefit from durable construction and a functional layout that supports consistent workflow and regulatory compliance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and remove debris. Scrub bowls with a mild detergent and a soft brush, focusing on corners and the 3" backsplash. Rinse with clean water and dry with lint-free towels. Clean faucet holes and check seals; replace worn gaskets. Degrease exterior and galvanized legs with an alkaline cleaner to prevent buildup and fire risk. Inspect condenser coils on nearby refrigeration, remove dust to save energy. Follow CSA and local rules to pass inspections and avoid fines.#@@#Additional Info#@#Omcan USA 44601 under bar sink is 38.5" W x 18.75" D x 33" H. It has three 10" x 14" x 10" stainless steel bowls, two 1" faucet holes 4" apart, a 3" backsplash, and galvanized H-frame legs with adjustable feet. It weighs 64.9 pounds.#@@#General Info#@#Description #@#
Stop compromising workspace efficiency for limited capacity. This under bar sink unit provides a concentrated solution for high-traffic bars and service stations, combining three deep compartments with a compact footprint to streamline cleaning and prep operations. Facility managers and culinary teams benefit from durable construction and a functional layout that supports consistent workflow and regulatory compliance.
#@@# Stainless Durability#@#
Engineers constructed the top, front, and ends from 300 series stainless steel to resist corrosion in wet, high-use environments. This specified material ensures repeated contact with water and chemicals while maintaining structural integrity and a cleanable surface.
#@@# Three Deep Compartments#@#
Designers configured three bowls measuring 10 inches by 14 inches, each 10 inches deep, to separate tasks such as rinsing, sanitizing, and soaking. Operators can reduce cross-contamination risk and improve task organization without expanding counter length.
#@@# Compact Footprint#@#
Architects sized the unit at 38.5 inches wide by 18.75 inches deep to fit narrow under bar zones and tight service corridors. Installers can preserve valuable backbar space while still providing full triple-bowl capability.
#@@# Integrated Faucet Provision#@#
Engineers positioned two 1-inch diameter center faucet holes 4 inches apart to accept common bar faucet assemblies and streamline plumbing installation. Plumbers can accelerate hookup time and ensure consistent water delivery for rapid service.
#@@# Stable Support System#@#
Manufacturers mounted galvanized H-frame legs with adjustable bullet feet to provide support on uneven floors and resist corrosion at the base. Technicians can level the sink precisely and maintain stability under loaded conditions.
#@@# Code-Friendly Backsplash#@#
The design includes a 3-inch backsplash to protect walls from splashes and facilitate sanitary cleaning at the junction.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Omcan USA 44601 stainless steel sink daily with a neutral pH cleaner and soft cloth to remove soils and prevent corrosion. Rinse and dry all surfaces to avoid water spots. Inspect seams, backsplash, and galvanized H-frame legs weekly for loose fasteners; tighten as needed. Ensure adjustable bullet feet are level for proper drainage. Flush drains monthly with hot water and a mild enzymatic cleaner to prevent buildup.
