NSF certification confirms compliance with sanitation and food safety protocols relevant to institutional and retail operations. Purchasing agents rely on documented certification to satisfy inspection requirements and procurement policies.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug water and power before cleaning the Soiled Dishtable. Remove debris and scrub sink and basin with a mild detergent solution; rinse with clean water. Clean stainless steel surfaces using a non-abrasive cleaner and soft cloth; dry immediately to prevent spots. Degrease faucets, drains, and backsplash; flush traps. Inspect seals and legs for looseness and tighten as needed. Schedule weekly coil and vent checks and document each clean to meet CSA and health inspection requirements.#@@#Additional Info#@#Omcan USA's 28482 stainless steel dishtable measures 36" W x 30.37" D x 44" H with a left-side sink and 10" H backsplash. Made from 18 Gauge Type 304 stainless steel, it is CSA-rated and NSF certified for efficient dirty dish flow.#@@#General Info#@#Description #@#
NSF certification confirms compliance with sanitation and food safety protocols relevant to institutional and retail operations. Purchasing agents rely on documented certification to satisfy inspection requirements and procurement policies.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect stainless steel surfaces daily and remove soils with a neutral pH cleaner and soft cloth to prevent corrosion and maintain finish. Rinse and dry all areas, including the 10" H backsplash and sink, after cleaning to avoid water spots. Sanitize surfaces per local codes using recommended agents and contact times. Verify leg fasteners and welds weekly and tighten or repair immediately. Schedule coil and drain line checks monthly to ensure continuous operation.
