Upgrade your kitchen workflow with a heavy-duty dough arm hook designed for professional planetary mixers. This attachment ensures consistent dough development for 60 Qt. mixers, allowing teams to scale production without compromising mixing performance. Tailored for food service environments, it seamlessly integrates with industry equipment to meet the demands of high-volume bakers and culinary operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Use a damp cloth and mild detergent to wipe the 60 Qt. planetary dough hook after each shift. Rinse with potable water and dry completely to prevent microbial growth. Remove hardened dough with a soft brush; avoid abrasive pads. Inspect attachment points for wear and tighten mounting fasteners as needed. Clean mixer bowl and seals to prevent cross-contamination. Follow CSA and local codes for sanitation schedules and document each cleaning to pass inspections.#@@#Additional Info#@#Omcan USA 24667 Dough Arm Hook fits model 19999 planetary mixers, handling 60 Qt. dough loads. It's designed for commercial kitchens with a 13-pound profile and 21-inch width for durable mixing. CSA-compatible materials ensure reliable operation.#@@#General Info#@#Description #@#
Upgrade your kitchen workflow with a heavy-duty dough arm hook designed for professional planetary mixers. This attachment ensures consistent dough development for 60 Qt. mixers, allowing teams to scale production without compromising mixing performance. Tailored for food service environments, it seamlessly integrates with industry equipment to meet the demands of high-volume bakers and culinary operations.
#@@# Metal Construction#@#
Crafted from durable metal, the arm withstands deformation under repeated loads and provides reliable torque transfer during heavy dough cycles. Chefs benefit from an extended service life and reduced replacement frequency, leading to lower overall operating costs.
#@@# Optimized Hook Geometry#@#
The specially designed hook geometry promotes thorough ingredient incorporation and efficient gluten development in large batches. Bakers achieve a uniform texture across sizable mixes, which supports consistent product quality and predictable proofing behavior.
#@@# 60 Qt. Capacity#@#
Specifically sized for 60 Qt. planetary mixers, the attachment aligns with bowl volume and mixing dynamics to maintain optimal shear and folding action. Operations can process large batches of dough per cycle, increasing throughput without altering established recipes.
#@@# Compatibility Focus#@#
Engineered for a straightforward fit with the specified mixer model, the hook aligns with mounting points and drive interfaces to ensure secure engagement. Kitchen staff can perform rapid swaps and resume production quickly, minimizing downtime during peak periods.
#@@# Serviceable Design#@#
Manufacturers designed this component for easy cleaning and inspection, adhering to sanitation protocols in commercial kitchens. Staff can conduct routine maintenance efficiently, helping maintain hygienic standards and reliable performance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Omcan USA 24667 dough arm hook before each shift, confirming secure attachment to model 19999 planetary mixers and checking for deformation or hairline cracks. Clean after use with warm water and mild detergent; sanitize per local codes and dry thoroughly to prevent corrosion. Lubricate pivot points with food-grade lubricant when manufacturer recommends. Store on padded racks to avoid impact damage. Record maintenance actions for traceability and CSA compliance.
