The Omcan USA 47432 Sausage Stuffer offers 11-lb. capacity and gear-driven control for reliable performance in butcher shops and kitchens. Its vertical, stainless design saves space and delivers pro-level sausage stuffing.
LongDescription#@#NA#@@#Cleaning Instructions#@#Disassemble the stuffer after each use. Wash the cylinder, stuffing tubes, and piston with warm, soapy water. Rinse thoroughly and dry completely to prevent corrosion. Avoid abrasive pads and harsh chemicals. Sanitize all food-contact surfaces as per local health guidelines. Lubricate gears lightly with food-safe grease when needed.#@@#Additional Info#@#Vertical manual sausage stuffer with 11-lb. capacity, stainless steel cylinder, gear-driven operation, and 4 filling tube sizes—ideal for small butcher shops and commercial kitchens.#@@#General Info#@#Description #@#
The Omcan USA 47432 Sausage Stuffer offers 11-lb. capacity and gear-driven control for reliable performance in butcher shops and kitchens. Its vertical, stainless design saves space and delivers pro-level sausage stuffing.
#@@# Stainless Build#@#
This stuffer features a full stainless steel frame, base, and removable cylinder, providing outstanding corrosion resistance and easy maintenance. The polished interior ensures smooth meat flow and hassle-free cleaning, while the heavy-duty frame minimizes movement during use, enhancing safety and precision.
#@@# Ergonomic Operation#@#
Equipped with a two-speed gear system, the manual crank enables quick retraction and steady, controlled filling. The ergonomic handle is comfortable to grip and provides leverage without requiring excessive force, reducing operator fatigue during high-volume production.
#@@# Versatile Tube Sizes#@#
Four interchangeable stainless steel stuffing tubes (1.5 cm, 2 cm, 3 cm, and 3.5 cm) are included, allowing for a wide variety of sausage types—from breakfast links to bratwursts and kielbasa. The quick-release mechanism ensures fast switching between sizes to streamline workflow.
#@@# Compact Efficiency#@#
Its vertical footprint is perfect for operations where workspace is limited. Despite its compact size, the Omcan 47432 offers robust performance suited to batch production, catering needs, and specialty butchering tasks.
#@@# Removable Cylinder#@#
The detachable cylinder design makes filling, emptying, and cleaning more efficient. Operators can quickly reload meat mixtures or sanitize the unit between different sausage recipes without hassle.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#After use, disassemble the unit completely. Wash the cylinder, tubes, and piston using warm, soapy water. Rinse and dry all parts thoroughly. Lubricate gears and moving joints with food-grade grease to prevent rust. Store in a clean, dry place. Inspect components regularly to ensure longevity.