At approximately 22 pounds, the undershelf balances load capacity with manageable handling for installation and servicing. Facilities staff complete installs and adjustments with minimal labor and without specialized lifting equipment.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear the work area. Remove the undershelf from the table per manufacturer instructions. Mix a mild detergent with warm water (use gallons or liters as needed). Wipe all galvanized surfaces with a soft cloth; scrub welded V pipe leg supports gently to remove grease. Rinse with clean water and dry thoroughly to prevent corrosion. Inspect for damage and confirm NSF compliance. Reinstall shelf only when fully dry to maintain sanitation, safety, and equipment longevity.#@@#Additional Info#@#Omcan USA 22098 features a 72" x 24" galvanized undershelf with welded V pipe leg supports, NSF certified for commercial kitchens; it provides 22 pounds of durable, corrosion-resistant storage for Standard Series tables 22068 and 22083.#@@#General Info#@#Description #@#
At approximately 22 pounds, the undershelf balances load capacity with manageable handling for installation and servicing. Facilities staff complete installs and adjustments with minimal labor and without specialized lifting equipment.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the undershelf weekly for corrosion and secure welds; tighten fasteners if play appears. Clean galvanized surfaces with mild detergent and warm water, then rinse and wipe dry to prevent surface oxidation. Remove debris from welded V pipe leg supports and inspect leg alignment; adjust legs to keep the work table level. Sanitize per facility protocol before food contact. Replace the undershelf when structural damage or persistent rust compromises strength.
