Stop sacrificing cooking speed for crust quality. This aluminum pizza screen ensures consistent airflow and rapid heat transfer, allowing kitchens to produce uniform bakes at a steady pace. Operators benefit from a durable, lightweight tool that supports high-volume pizza lines without slowing throughput.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe screen with a soft cloth and warm water plus mild detergent; rinse and dry immediately to prevent corrosion. Sanitize high-touch edges and handles with an EPA-approved sanitizer per label directions. Inspect for deformities and replace if warped. Store flat in a dry area to avoid bending. Regular cleaning prevents contamination transfer between staff and patrons, supports health-code compliance, deters pests by removing food residue, and preserves screen appearance and service life.#@@#Additional Info#@#Omcan USA 20027 20" aluminum pizza screen measures 14" x 20" and uses lightweight aluminum for even airflow and reduced bake times. It offers a durable, corrosion-resistant tool for consistent crust texture and easy handling.#@@#General Info#@#Description #@#
Stop sacrificing cooking speed for crust quality. This aluminum pizza screen ensures consistent airflow and rapid heat transfer, allowing kitchens to produce uniform bakes at a steady pace. Operators benefit from a durable, lightweight tool that supports high-volume pizza lines without slowing throughput.
#@@# Size Precision#@#
Achieve predictable bake results with a 14 by 20 inch rectangular profile that fits standard commercial ovens and conveyor systems. The defined footprint stabilizes pies during transfer and aligns with common sheet pan workflows.
#@@# Thermal Transfer#@#
Enhance crisping through crimped aluminum construction that conducts heat rapidly to the crust. Chefs achieve consistent coloration and texture while reducing bake time compared to solid pans.
#@@# Lightweight Handling#@#
Minimize operator fatigue with a screen that weighs approximately 0.42 pounds, enabling quick loading and unloading during peak service. Staff can complete more cycles per shift and lower the risk of mishandling.
#@@# Durable Finish#@#
Count on corrosion-resistant aluminum for repeated thermal cycles and routine cleaning without significant wear. Facilities can reduce replacement frequency and maintain product performance across service seasons.
#@@# Operational Compatibility#@#
Easily integrate the screen into conveyor, deck, or countertop ovens due to its rectangular shape and standard 20-inch length. Managers can simplify inventory by using the same tool across multiple cooking platforms.
#@@# Capacity Management#@#
Stock multiple screens to support continuous production; available inventory shows 21 units on hand for immediate deployment. Procurement teams can maintain batch throughput and limit downtime during busy periods.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the 20" aluminum pizza screen before each service cycle for warping or cracks and replace when defects appear. Clean screens after every shift using a nylon brush and warm water with mild detergent; avoid steel wool to prevent surface damage. Dry thoroughly to inhibit corrosion and store flat to retain shape. Rotate screens in inventory to equalize wear. Follow CSA and local sanitation guidelines during handling and cleaning.
