This floor-mount wrapping machine combines robust construction with precise heat sealing to keep operations moving and packages secure. Designed for continuous use in commercial kitchens, catering facilities, and retail packing lines, it provides consistent film feeding and clean seals at 110v power.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and allow cooling. Remove film roll and clean the 6" x 15" Teflon-covered hot plate with a soft cloth and mild detergent, avoiding abrasive pads. Wipe aluminum and stainless surfaces with a non-abrasive cleaner, then rinse and dry. Inspect hot rod cut-off bar for residue; clean with a soft brush. Check rubber feet and secure mounts. Reinstall roll and reconnect power only after unit is fully dry to prevent electrical faults.#@@#Additional Info#@#Omcan USA 14428 mounts a single roll on an aluminum and stainless steel frame, featuring a 6" x 15" Teflon hot plate, hot rod cut-off bar, rubber feet, and 110v/60Hz/1-Ph operation; NSF, cUL, CSA certified, made in USA for commercial foodservice.#@@#General Info#@#Description #@#
This floor-mount wrapping machine combines robust construction with precise heat sealing to keep operations moving and packages secure. Designed for continuous use in commercial kitchens, catering facilities, and retail packing lines, it provides consistent film feeding and clean seals at 110v power.
Aluminum and stainless steel combine to resist corrosion in humid kitchen environments and simplify routine cleaning. The rigid frame maintains alignment for the mounting axle and hot plate during extended runs.
The unit accepts one roll sized for high-volume tasks, minimizing changeovers and reducing downtime. Operators can load film quickly to sustain continuous wrapping without frequent interruptions.
A hot plate with a Teflon cover prevents material adhesion and promotes even heat transfer across seals. Staff spend less time scraping residue, and seal quality stays uniform from first package to last.
The integrated cutoff bar delivers positive film separation and consistent edge finishing for shrink or film wrap applications. Production teams achieve repeatable, professional-looking seals with minimal rework.
At approximately 26" wide, the machine fits on counters or mounting stations where floor space remains limited. Rubber feet afford stability and dampen vibration during continuous operation.
The device operates on 110v/60/1-ph power and carries NSF, cUL, CSA, and CE marks that meet commercial kitchen and food processing standards. Managers can deploy the equipment with confidence in regulatory environments.
Manufactured domestically with foodservice applications in mind, the unit supports demanding shifts and frequent use. Service teams benefit from accessible components and a straightforward mechanical design that simplifies maintenance.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Omcan USA 14428 wrapping machine by unplugging power before service and allowing the hot plate to cool to ambient temperature. Clean the Teflon cover and stainless surfaces with a mild detergent and nonabrasive cloth, then dry thoroughly. Inspect the hot rod cut off bar and replace if bent or scored. Lubricate aluminum axle bearings monthly with food-grade lubricant. Verify electrical connections at 110v and tighten loose terminals quarterly.