Omcan supplies parts with a focus on functional longevity and cost efficiency for food service environments founded on reliable operation since 1998. Facility managers appreciate traceable sourcing and parts availability that support continuous production. This ensures that operations run smoothly, enhancing overall productivity and reducing interruptions in service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and allow parts to cool. Disassemble die and brush brass surfaces with warm water and mild detergent. Rinse thoroughly and inspect for residue. Dry all components completely to prevent corrosion. Reassemble and test fit before returning to service. Clean vents and surrounding areas to remove grease and debris; grease buildup increases fire risk. Schedule regular coil and vent cleaning to improve efficiency, reduce breakdowns, and help meet CSA and health inspection standards.#@@#Additional Info#@#Omcan USA brass pasta die model 13422 produces Maccheroni Rigati at 4.8mm diameter, ensuring consistent extrusion and uniform ridges for better sauce adherence.#@@#General Info#@#Description #@#
Omcan supplies parts with a focus on functional longevity and cost efficiency for food service environments founded on reliable operation since 1998. Facility managers appreciate traceable sourcing and parts availability that support continuous production. This ensures that operations run smoothly, enhancing overall productivity and reducing interruptions in service.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the brass die before each run and remove debris with a soft nylon brush to prevent clogging. Apply a light food-grade lubricant to mating surfaces monthly and torque mounting screws to manufacturer specifications. Flush the extruder with warm water after processing starch-based doughs and dry components thoroughly to prevent corrosion. Monitor die wear by measuring the 4.8mm orifice and replace when tolerances exceed acceptable limits to maintain product consistency.
