Manufacturing origin in Italy reflects attention to component fit and finish, and the design supports routine cleaning to meet regulatory standards such as CSA certification where required. Food service teams maintain operational hygiene with straightforward disassembly and surface access.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and remove meat before you clean. Disassemble the removable paddle and wash parts in warm, soapy water; rinse and air dry. Scrub the bowl with a non-abrasive pad to remove buildup. Wipe the exterior with a mild detergent and a soft cloth. Check seals and fasteners; tighten or replace as needed. Clean after each use to reduce bacteria, lower fire risk from grease, improve efficiency, and help pass CSA inspections.#@@#Additional Info#@#Omcan USA's 13152 manual meat mixer has a 17 Lb. capacity with a removable paddle and stationary frame for light-duty use. Made in Italy, it uses manual power for precise control and meets CSA workflow standards.#@@#General Info#@#Description #@#
Manufacturing origin in Italy reflects attention to component fit and finish, and the design supports routine cleaning to meet regulatory standards such as CSA certification where required. Food service teams maintain operational hygiene with straightforward disassembly and surface access.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Service teams should inspect the Omcan USA 13152 manual meat mixer weekly to ensure safe operation and consistent output. Remove the paddle and wash with warm, soapy water; sanitize and dry components before reassembly. Lubricate hinge points with food-grade lubricant monthly and tighten fasteners to specified torque values. Verify stationary base sits level; adjust feet to prevent vibration. Replace worn seals and check for metal fatigue to maintain CSA compliance.