Omcan USA offers this plate as part of a range of food preparation parts with established distribution since 1998 and a documented supply network. Purchasing teams secure parts that conform to industry expectations and vendor reliability without complex sourcing cycles.
LongDescription#@#NA#@@#Cleaning Instructions#@#Use a damp cloth and mild detergent to wipe the Omcan USA #12 hubless plate after use. Remove debris with a soft brush; avoid steel wool. Rinse in warm water, sanitize with a food-safe solution, and air dry fully to prevent corrosion. Inspect edges and replace if bent. Clean grinder housing and blades regularly to stop bacterial growth, reduce fire risk from grease, improve efficiency, and help pass CSA and health inspections.#@@#Additional Info#@#Omcan USA 11214 hubless machine plate fits #12 grinders. Made of 3/16" (4.8 mm) hard stainless steel, it has a 5" diameter and weighs 1 lb. CSA-compatible material resists wear, ensures consistent grind size, and simplifies maintenance for kitchens.#@@#General Info#@#Description #@#
Omcan USA offers this plate as part of a range of food preparation parts with established distribution since 1998 and a documented supply network. Purchasing teams secure parts that conform to industry expectations and vendor reliability without complex sourcing cycles.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Use a stainless steel-safe degreaser to clean the Omcan USA 11214 plate after each shift, then rinse with potable water and dry immediately to prevent staining. Inspect cutting edges and hubless bore for nicks; replace when wear exceeds 10% of original thickness. Lubricate adjacent machine fittings with food-grade oil weekly. Store plates flat in a dry, ventilated rack. Perform CSA electrical and mechanical checks on the host grinder quarterly to ensure safe operation.
