This stainless steel European style machine plate fits #12 hubs and is engineered for reliable grinding in commercial kitchens and processing lines. Designed for frequent use, the plate balances precise perforation and durable construction to maintain cut quality over extended production runs.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the grinder and disassemble the #12 plate and hub. Rinse parts in warm water to remove debris. Scrub with a mild detergent and a soft brush, focusing on holes and edges. Rinse thoroughly and air dry or towel dry completely before reassembly. Inspect for wear and replace damaged components. Clean daily if in continuous use to prevent bacterial buildup, grease buildup, and equipment failure.#@@#Additional Info#@#Omcan USA 11198 European-style machine plate, #12 hub, 3/4" (18 mm) stainless steel, fits commercial meat grinders, weighs 1 pound, offers precision cutting and corrosion resistance for foodservice use, CSA-compatible for B2B kitchens.#@@#General Info#@#Description #@#
This stainless steel European style machine plate fits #12 hubs and is engineered for reliable grinding in commercial kitchens and processing lines. Designed for frequent use, the plate balances precise perforation and durable construction to maintain cut quality over extended production runs.
Constructed from stainless steel, the plate resists corrosion and withstands repeated contact with meat and cleaning agents. Users can maintain sanitary conditions with routine sanitation without accelerating wear.
The thickness and European style perforation pattern deliver consistent particle size and texture for ground product. Chefs and operators obtain predictable grind results that support recipe consistency and portion control.
Built for #12 hubs, the plate mounts directly to common meat grinder models used in restaurants, institutions, and processing rooms. Technicians reduce changeover time by matching a standardized hub specification.
The unit records a nominal weight near 1 pound and a width near 5 inches, enabling straightforward inventory tracking and stocking in parts cabinets. Maintenance staff benefit from a compact footprint that fits existing storage practices.
Engineers designed the plate to tolerate continuous operation in high-volume environments without deforming. Operators experience stable performance during back-to-back production cycles, limiting downtime for replacement.
The plate joins a parts ecosystem provided by an established supplier founded in 1998, offering consistent availability for service programs. Procurement teams gain predictable replenishment from a vendor focused on professional kitchen needs.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Omcan USA 11198 #12 0.75" stainless steel plate daily for nicks and deformation to prevent product contamination and motor strain. Remove debris after each use; soak in warm, soapy water and brush with a nylon tool. Sanitize with a food-safe solution, rinse, and air dry. Lubricate the hub lightly with NSF-rated lubricant quarterly. Store components separated and protected to avoid edge damage and ensure consistent grinding performance.
