Stop wasting time on flimsy hooks that bend under load. This stainless steel S hook measures 100 mm by 4 mm and provides a compact, reliable hanging solution for busy kitchens, smokehouses, and processing lines. Service teams will appreciate the consistent performance and straightforward specifications that simplify purchasing and inventory decisions.
LongDescription#@#NA#@@#Cleaning Instructions#@#Use food-safe sanitizer and warm water to clean this 100 mm stainless S hook after each shift. Scrub with a soft brush and mild detergent to remove meat residue and grease. Rinse thoroughly, air dry or towel dry completely to prevent corrosion. Inspect for wear or bending and replace if deformed. Regular cleaning stops contamination, reduces fire risk from grease, lowers energy loss in equipment, and helps pass CSA inspections.#@@#Additional Info#@#Omcan USA 10495 stainless steel S-hook measures 100 mm x 4 mm (4" x 3/16") and weighs 0.08 pounds. Its corrosion-resistant design suits meat handling and allows for repeated washdown in kitchens, butcher shops, and food processing lines.#@@#General Info#@#Description #@#
Stop wasting time on flimsy hooks that bend under load. This stainless steel S hook measures 100 mm by 4 mm and provides a compact, reliable hanging solution for busy kitchens, smokehouses, and processing lines. Service teams will appreciate the consistent performance and straightforward specifications that simplify purchasing and inventory decisions.
#@@# Material Strength#@#
Engineers specify 4 mm diameter stainless steel to resist deformation during the routine hanging of carcasses, cuts, or heavy tools. Teams can expect predictable load handling based on cross-section and grade, which reduces unexpected replacements and downtime.
#@@# Corrosion Resistance#@#
Stainless construction resists acids, salts, and humid smokehouse environments, prolonging service life in wet prep rooms and walk-in coolers. Staff will require fewer replacements and spend less time on rust remediation tasks.
#@@# Compact Footprint#@#
The 100 mm length yields a low-profile hanging point that fits dense rack arrangements and small smokers without intruding on airflow. Operators can increase hanging density per square foot while maintaining safe clearances and efficient heat circulation.
#@@# Easy Handling#@#
The S profile allows for rapid attachment and removal without hardware or tools, accelerating line changeovers and reducing labor per hang. Workers gain faster throughput during peak production and simplified cleanup at the end of shifts.
#@@# Low Weight#@#
At approximately 0.08 pounds per unit, each hook adds negligible load to racks and conveyors, allowing for more items per support without exceeding structural limits. Maintenance staff can stock large quantities without storage strain or shipping cost spikes.
#@@# Compliance Friendly#@#
Manufactured for commercial kitchens and food processing settings, this hook aligns with common sanitation practices and cleaning regimes used in professional operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Omcan USA 10495 S hook with warm water and mild detergent after each shift to remove organic residue. Rinse thoroughly and dry with a lint-free cloth to prevent surface staining. Inspect the 100 mm x 4 mm section for deformation and discard any hook with bends that compromise load integrity. Sanitize using a food-safe solution per CSA or local guidelines, then air-dry. Store hooks hanging to avoid contact with abrasive surfaces and rotate inventory to maintain service reliability.
