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New Age 99738 29" W x 23" D x 28" H Stainless Steel Mixer Stand

New Age

Was: $1,496.00
Now: $1,360.72
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SKU:
99738
Weight:
63.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
99738__1214
NSF Certified:
Yes
Base Construction:
Stainless Steel
Depth (front - back):
23" Deep
Filter Type:
Equipment Stands
Top Construction:
Stainless Steel
Width (side - side):
24" - 29" Wide
email_price:
no
Tags:
Equipment Stand, for Mixer / Slicer
Label Option type:
rectangles
Net Price:
1279.08
msrp_price:
no
Ship From:
67654
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Work Tables and Station>>Equipment Stand and Mixer Table
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 255-0104
Packed By:
1 each
MAP Price:
1496
Manufacturer:
New Age
login_price:
yes
List Price:
2992.00
Trigger BC Integration:
Y-4/16/2026_6:00PM
Made in USA:
Yes
Taxonomy Weight:
63
Filter_Manufacturer:
New Age
Filter_Undershelf Construction:
Stainless Steel
Filter_NSF Listed:
Yes
Filter_Made in America:
Yes
Filter_Width:
25 - 35 Inches
Filter_Height:
25 - 33 Inches
Filter_Type:
Equipment Stands
Primary Image:
New Age_99738.png
specsheet:
New Age_99738.pdf
warranty:
New Age_99738_1.pdf
Sale Price:
1360.72
Filter_Size:
29" x 23"
Lead Time:
2 - 3 Business Days
Keyfeatures5:
Four 5" swivel casters with brakes
Keyfeatures4:
70"H accessory tree with five hangers
Keyfeatures6:
Made in USA with NSF certification
Keyfeatures:
29" W x 23" D x 28" H stainless steel top
Keyfeatures3:
Stainless steel undershelf for storage
Keyfeatures2:
16 gauge stainless steel with marine edge
short_description:
Built for busy kitchens, the New Age 99738 mixer stand measures 29" W x 23" D x 28" H. It features a 16-gauge stainless steel top, a stainless steel undershelf, a 70" H accessory tree with five hangers, and four 5" swivel casters.
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Stop compromising workspace efficiency for temporary fixes. This stainless steel mixer stand delivers stable support, integrated storage, and mobility for continuous kitchen operations while meeting commercial standards and minimizing downtime.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove accessories. Mix warm water with mild detergent at recommended ratios and apply with a soft cloth. Scrub stainless steel top, undershelf, and utensil tree; rinse with clean water and dry immediately to prevent spotting. Clean casters and brakes of debris; inspect welds and seals for wear. Degrease vents and surrounding areas to reduce fire risk and bacterial buildup. Record cleaning date and findings for CSA and inspection compliance.#@@#Additional Info#@#New Age Model 99738 mixer stand measures 29" W x 23" D x 28" H, features a 16-gauge stainless steel top, stainless steel undershelf, 70" H accessory tree with five hangers, four 5" swivel casters, CSA listed, made in USA, weight 63 pounds.#@@#General Info#@#Description #@# Stop compromising workspace efficiency for temporary fixes. This stainless steel mixer stand delivers stable support, integrated storage, and mobility for continuous kitchen operations while meeting commercial standards and minimizing downtime. #@@# Top Load Capacity.#@# Engineered with a 16-gauge stainless steel top and marine edge, the stand supports heavy mixers and resists deformation under load. Buyers gain a reliable work surface sized at 29 inches wide by 23 inches deep that maintains alignment during intensive mixing cycles. #@@# Integrated Undershelf Storage.#@# A full stainless steel undershelf provides organized equipment storage and keeps utensils off the floor to meet sanitation protocols. Operators access tools and attachments quickly, reducing setup time and streamlining production flow. #@@# Accessory Utensil Tree.#@# The included 70-inch-high accessory tree with five hangers centralizes attachments and utensils within arm’s reach. Staff spend less time searching for parts and more time operating equipment, improving throughput during busy shifts. #@@# Mobility With Brakes.#@# Four 5-inch swivel casters with brakes allow staff to reposition the stand for flexible kitchen layouts and lock it securely during operation. Managers can adapt stations to changing service patterns while maintaining stable, safe use when locked. #@@# Commercial Compliance.#@# Manufactured to NSC standards and built in the USA, the construction supports regulatory inspections and institutional procurement requirements. Procurement teams receive documentation that aligns with commercial kitchen specifications for durability and traceability. #@@# Compact Footprint.#@# The 29 by 23-inch footprint and 28-inch overall height optimize floor space while delivering a full work surface and storage capacity. Facilities with limited room preserve circulation aisles and maintain ergonomic reach to mixer controls. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the stainless steel top and undershelf daily with a neutral pH detergent and warm water; rinse thoroughly and wipe dry to prevent spotting. Inspect welds and fasteners weekly and tighten loose hardware immediately. Lubricate caster swivel bearings monthly with a food-safe lubricant and verify brake function before each shift. Remove the utensil tree and soak hangers in warm, soapy water; sanitize per facility protocol. Store away from acidic cleaners and harsh abrasives.