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New Age 21842ES30P 42"W x 18"D x 30"H 400 Lbs. Aluminum Stationary Equipment Stand with Undershelf

New Age

Was: $445.00
Now: $404.77
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SKU:
21842ES30P
Weight:
24.50 LBS
Shipping:
Calculated at Checkout
SKU Number:
21842ES30P__1214
Base Construction:
Aluminum
Depth (front - back):
12" - 18" Deep
Filter Type:
Equipment Stands
Top Construction:
Aluminum
Width (side - side):
40" - 52" Wide
email_price:
no
Tags:
Equipment Stand, for Countertop Cooking
Label Option type:
rectangles
Net Price:
380.48
msrp_price:
no
Ship From:
67654
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Work Tables and Station>>Equipment Stand and Mixer Table
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 255-0104
Packed By:
1 each
MAP Price:
445
Manufacturer:
New Age
login_price:
yes
List Price:
890.00
Trigger BC Integration:
Y-4/16/2026_6:00PM
Made in USA:
Yes
Capacity:
400 Lbs.
Taxonomy Weight:
24.5
Filter_Manufacturer:
New Age
Filter_Undershelf Construction:
Aluminum
Filter_Made in America:
Yes
Filter_Width:
36 - 49 Inches
Filter_Height:
25 - 33 Inches
Filter_Type:
Equipment Stands
Primary Image:
New Age_21842ES30P.png
specsheet:
New Age_21842ES30P.pdf
warranty:
New Age_21842ES30P_1.pdf
Sale Price:
404.77
Filter_Size:
42" x 18"
Lead Time:
2 - 3 Business Days
Keyfeatures4:
Made in USA with durable welded construction
Keyfeatures:
42" W x 18" D x 30" H footprint for compact spaces
Keyfeatures3:
Aluminum top and undershelf resist corrosion
Keyfeatures2:
400 Lbs. capacity per shelf supports heavy equipment
short_description:
New Age 21842ES30P aluminum stand measures 42" x 18" x 30" and has two adjustable shelves supporting 400 pounds each, ideal for busy kitchen stations.
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Engineered for steady service and efficient workflow, this aluminum stationary equipment stand supports heavy countertop units while ensuring corrosion resistance and minimal maintenance. Designed for commercial kitchens, cafeterias, and bar stations, the stand provides stable storage and a clean work surface that endures repeated daily use. Manufacturers constructed the unit in the United States to meet commercial fabrication standards, guaranteeing consistent dimensions and load capacity for seamless integration into existing layouts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove debris and wipe surfaces with mild detergent and warm water using a soft cloth. Rinse with clean water and dry thoroughly to prevent corrosion. Clean undershelves and base to remove grease. Degrease vents and oven exteriors with a solvent-rated cleaner per instructions. Inspect seals and fasteners; tighten or replace as needed. Schedule routine coil and surface cleaning to prevent sickness, fires, lower bills, and avoid breakdowns.#@@#Additional Info#@#New Age 21842ES30P aluminum stand measures 42" W x 18" D x 30" H and supports 400 pounds per shelf. It has two adjustable shelves, an open base with an aluminum undershelf, and is made in the USA. Ships with standard lead time.#@@#General Info#@#Description #@# Engineered for steady service and efficient workflow, this aluminum stationary equipment stand supports heavy countertop units while ensuring corrosion resistance and minimal maintenance. Designed for commercial kitchens, cafeterias, and bar stations, the stand provides stable storage and a clean work surface that endures repeated daily use. Manufacturers constructed the unit in the United States to meet commercial fabrication standards, guaranteeing consistent dimensions and load capacity for seamless integration into existing layouts. #@@# Top Load Capacity#@# Each shelf accommodates 400 pounds, allowing for the placement of heavy countertop cooking equipment, mixers, or bulk storage containers without sacrificing stability. Installers can confidently position appliances since the load rating applies per shelf, and the frame resists bending under sustained loads. #@@# Two Adjustable Shelves#@# Two solid adjustable shelves enable vertical reconfiguration to match equipment heights, enhancing ergonomics and optimizing airflow around hot apparatus. Technicians can quickly adjust shelf positions to accommodate mixers, proofers, or supply bins while ensuring easy access for cleaning. #@@# All-Aluminum Construction#@# The aluminum top, base, and undershelf resist corrosion and minimize long-term degradation in humid or high-heat environments. Facilities managers appreciate the lightweight structure that simplifies positioning while providing commercial-grade durability. #@@# Stationary Open Base#@# An open-base design allows for unobstructed storage and straightforward sanitation beneath the stand, reducing time spent during cleaning cycles. Staff can access supplies and tools without needing to move the entire unit, which minimizes downtime during peak service hours. #@@# Compact Footprint#@# Measuring 42 inches wide by 18 inches deep, the stand maximizes usable surface in narrow kitchens and service counters while maintaining clearance for staff circulation. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the stand weekly for loose fasteners and tighten all bolts. Clean aluminum surfaces with a pH-neutral detergent and a soft cloth; avoid chloride-based cleaners. Remove grease and food debris from the undershelf and top after each shift to prevent buildup and fire risk. Verify levelness with a spirit level and adjust feet to distribute load evenly. Ensure each shelf supports no more than 400 pounds and rotate stored items.