Engineered for steady service and efficient workflow, this aluminum stationary equipment stand supports heavy countertop units while ensuring corrosion resistance and minimal maintenance. Designed for commercial kitchens, cafeterias, and bar stations, the stand provides stable storage and a clean work surface that endures repeated daily use. Manufacturers constructed the unit in the United States to meet commercial fabrication standards, guaranteeing consistent dimensions and load capacity for seamless integration into existing layouts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove debris and wipe surfaces with mild detergent and warm water using a soft cloth. Rinse with clean water and dry thoroughly to prevent corrosion. Clean undershelves and base to remove grease. Degrease vents and oven exteriors with a solvent-rated cleaner per instructions. Inspect seals and fasteners; tighten or replace as needed. Schedule routine coil and surface cleaning to prevent sickness, fires, lower bills, and avoid breakdowns.#@@#Additional Info#@#New Age 21842ES30P aluminum stand measures 42" W x 18" D x 30" H and supports 400 pounds per shelf. It has two adjustable shelves, an open base with an aluminum undershelf, and is made in the USA. Ships with standard lead time.#@@#General Info#@#Description #@#
Engineered for steady service and efficient workflow, this aluminum stationary equipment stand supports heavy countertop units while ensuring corrosion resistance and minimal maintenance. Designed for commercial kitchens, cafeterias, and bar stations, the stand provides stable storage and a clean work surface that endures repeated daily use. Manufacturers constructed the unit in the United States to meet commercial fabrication standards, guaranteeing consistent dimensions and load capacity for seamless integration into existing layouts.
#@@# Top Load Capacity#@#
Each shelf accommodates 400 pounds, allowing for the placement of heavy countertop cooking equipment, mixers, or bulk storage containers without sacrificing stability. Installers can confidently position appliances since the load rating applies per shelf, and the frame resists bending under sustained loads.
#@@# Two Adjustable Shelves#@#
Two solid adjustable shelves enable vertical reconfiguration to match equipment heights, enhancing ergonomics and optimizing airflow around hot apparatus. Technicians can quickly adjust shelf positions to accommodate mixers, proofers, or supply bins while ensuring easy access for cleaning.
#@@# All-Aluminum Construction#@#
The aluminum top, base, and undershelf resist corrosion and minimize long-term degradation in humid or high-heat environments. Facilities managers appreciate the lightweight structure that simplifies positioning while providing commercial-grade durability.
#@@# Stationary Open Base#@#
An open-base design allows for unobstructed storage and straightforward sanitation beneath the stand, reducing time spent during cleaning cycles. Staff can access supplies and tools without needing to move the entire unit, which minimizes downtime during peak service hours.
#@@# Compact Footprint#@#
Measuring 42 inches wide by 18 inches deep, the stand maximizes usable surface in narrow kitchens and service counters while maintaining clearance for staff circulation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the stand weekly for loose fasteners and tighten all bolts. Clean aluminum surfaces with a pH-neutral detergent and a soft cloth; avoid chloride-based cleaners. Remove grease and food debris from the undershelf and top after each shift to prevent buildup and fire risk. Verify levelness with a spirit level and adjust feet to distribute load evenly. Ensure each shelf supports no more than 400 pounds and rotate stored items.