Optimize wall space and maintain organized prep zones with a robust stainless steel shelf designed for commercial kitchens and high-traffic service areas. This wall-mounted economy shelf measures 72 inches wide by 12 inches deep and presents a low-profile 9.5-inch height that fits tight vertical spaces while supporting daily operational needs. Operators gain NSF certified construction in 18 gauge 430 stainless steel that withstands wet environments and repeated cleaning.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the shelf. Mix mild detergent with warm water (use gallons or liters as needed) and wipe all stainless steel surfaces with a soft cloth. Scrub brackets and mounting points to remove grease. Rinse with clean water and dry thoroughly to prevent corrosion. Inspect seals and fasteners; tighten or replace hardware as needed. Clean vents and oven exteriors regularly to reduce fire risk and prevent system strain. Pass CSA and health inspections with routine checks.#@@#Additional Info#@#NBR Equipment WS-1272E wall-mounted shelf measures 72" W x 12" D x 9.5" H, made from 18-gauge 430 stainless steel, includes three 8" brackets and hardware, supports heavy-duty storage, NSF certified, and weighs 21 pounds.#@@#General Info#@#Description #@#
Optimize wall space and maintain organized prep zones with a robust stainless steel shelf designed for commercial kitchens and high-traffic service areas. This wall-mounted economy shelf measures 72 inches wide by 12 inches deep and presents a low-profile 9.5-inch height that fits tight vertical spaces while supporting daily operational needs. Operators gain NSF certified construction in 18 gauge 430 stainless steel that withstands wet environments and repeated cleaning.
#@@# Sturdy Support#@#
Engineers selected three 8-inch angle support brackets to deliver distributed load capacity across the full 72-inch span. Installers receive mounting hardware that reduces installation time and secures the shelf for heavy utensils, stacked plates, and bulk supplies.
#@@# Compact Footprint#@#
The 12-inch depth minimizes protrusion into walkways while retaining adequate storage for cans, boxed goods, and pans. Facilities preserve circulation space and place frequently used items within arm's reach to accelerate service.
#@@# Durable Construction#@#
Fabricators formed the shelf from 18 gauge 430 stainless steel with a satin finish that resists corrosion and hides surface wear. Maintenance crews clean surfaces quickly with standard sanitizers without compromising integrity or finish.
#@@# Integrated Upturn#@#
A 1.5-inch rear upturn prevents stored items from slipping off during busy shifts and provides a clean termination against the wall. Managers benefit from reduced product loss and improved safety for stacked inventory.
#@@# Code Ready#@#
Inspectors find NSF certification for commercial foodservice environments, demonstrating compliance with hygiene and material standards. Purchasing departments track a reliable spec that aligns with regulatory requirements.
#@@# Space Efficient Design#@#
The 9.5-inch overall height allows stacking multiple shelf runs vertically to expand storage capacity without building additional fixtures.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect mounting hardware monthly and tighten all fasteners to prevent sagging or failure. Clean shelf surfaces with a neutral detergent and warm water; rinse and dry to prevent water spots and corrosion. Sanitize with a food‑safe sanitizer after heavy use. Verify that the wall substrate and anchors support 21 pounds plus intended load; distribute items evenly and avoid point loads. Replace damaged brackets or components immediately to maintain CSA and NSF compliance.