Stop compromising workspace integrity for short-term savings. This stainless steel work table delivers robust construction, sanitary surfaces, and stable support to handle continuous prep, staging, and equipment loads in commercial kitchens and institutional foodservice settings. Designed for professionals who require reliable performance, this premium table balances heavy-duty build quality with practical dimensions to integrate into crowded back-of-house footprints.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the surface. Wipe the 16/300 stainless steel top with mild detergent and warm water using a soft cloth. Scrub edges and undershelf to remove grease. Rinse with clean water and dry to prevent corrosion. Clean legs and bullet feet; check hardware tightness. Degrease vents and oven exteriors to prevent fires. Maintain condenser coils and seals to save energy. Pass CSA and health inspections by documenting cleaning schedules.#@@#Additional Info#@#NBR Equipment TS6-4824 stainless steel work table measures 48" x 24" x 35.75". It features a 16/300 stainless flat top, adjustable undershelf, 16-gauge legs, bullet feet, and NSF certification.#@@#General Info#@#Description #@#
Stop compromising workspace integrity for short-term savings. This stainless steel work table delivers robust construction, sanitary surfaces, and stable support to handle continuous prep, staging, and equipment loads in commercial kitchens and institutional foodservice settings. Designed for professionals who require reliable performance, this premium table balances heavy-duty build quality with practical dimensions to integrate into crowded back-of-house footprints.
#@@# Solid Stainless Top#@#
A 16/300 stainless steel flat top provides a continuous, corrosion-resistant work surface engineered for daily contact with food, utensils, and small equipment. Users benefit from a smooth, cleanable plane that resists pitting and maintains sanitary conditions under high-frequency use.
#@@# Bullnose Edge#@#
A 1.5-inch rounded bullnose front and rear edge reduces impact damage and prevents sharp corners from snagging linens or gloves. Operators gain consistent edge protection that preserves top integrity and enhances user safety during rapid prep cycles.
#@@# Adjustable Undershelf#@#
A stainless steel adjustable undershelf offers organized storage and keeps supplies off the floor while allowing quick reconfiguration for pans, small appliances, or dry goods. Staff can maximize vertical space and access essentials without leaving the primary work zone.
#@@# Sturdy Leg Construction#@#
Four 1-5/8 inch diameter, 16 gauge stainless steel legs form a rigid support frame that resists cantilevering under concentrated loads. Management receives predictable load-bearing capacity and lowered risk of tabletop distortion as operations scale through peak service periods.
#@@# Leveling Bullet Feet#@#
Adjustable stainless steel bullet feet enable precise leveling on uneven floors and maintain table stability under dynamic loads. Maintenance teams minimize wobble, protect floor finishes, and extend component life through simple field adjustments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the NBR Equipment TS6-4824 stainless steel work table by cleaning the 16/300 flat top daily with a neutral detergent and warm water to prevent food soils. Sanitize after heavy use and inspect the 1.5" bullnose edges for dents; file minor burrs and replace damaged edges. Lubricate adjustable bullet feet quarterly and verify level to protect finish and reduce wear. Tighten 1-5/8" leg fasteners monthly and confirm NSF compliance documentation.
