Built for demanding foodservice workflows, this premium stainless steel work table offers stable, sanitary preparation and staging capacity while minimizing maintenance downtime. Engineers specified an 18-gauge 430 stainless steel top and a 1.5-inch rear up-turn to contain spills and protect back walls, enabling efficient line-side operations in high-volume kitchens, hospitals, universities, and hospitality settings. Configured at 30 inches by 30 inches with a 37.25-inch overall height, the unit integrates robust support and adjustable leveling for consistent surface alignment on uneven floors.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove debris from the 18-gauge Type 430 stainless top and wash with mild detergent and warm water using a soft cloth. Rinse surfaces and dry thoroughly to prevent corrosion. Clean underside, crossrails, legs, and adjustable bullet feet; remove grease buildup on joints and braces. Sanitize food-contact areas per local regulations. Inspect 1.5" rear up-turn and seals for damage. Reconnect power only after complete drying.#@@#Additional Info#@#NBR Equipment TS-3030R-X work table measures 30" wide x 30" deep x 37.25" high. It has an 18/430 stainless steel top, stainless steel legs, adjustable feet, and is NSF certified, weighing 54 pounds.#@@#General Info#@#Description #@#
Built for demanding foodservice workflows, this premium stainless steel work table offers stable, sanitary preparation and staging capacity while minimizing maintenance downtime. Engineers specified an 18-gauge 430 stainless steel top and a 1.5-inch rear up-turn to contain spills and protect back walls, enabling efficient line-side operations in high-volume kitchens, hospitals, universities, and hospitality settings. Configured at 30 inches by 30 inches with a 37.25-inch overall height, the unit integrates robust support and adjustable leveling for consistent surface alignment on uneven floors.
#@@# Top Durability#@#
The 18-gauge Type 430 stainless steel top provides excellent corrosion resistance and an even work surface for cutting, plating, and assembly tasks. The square flat edge minimizes food traps and simplifies cleaning procedures to support HACCP and CSA compliance.
#@@# Rear Up-Turn#@#
A 1.5-inch rear up-turn prevents liquids from running off into wall cavities and equipment gaps, preserving adjacent finishes and reducing sanitization cycles. This up-turn serves as an integrated splash containment feature for quick cleanup after high-volume prep shifts.
#@@# Structural Frame#@#
Four stainless steel legs with side and rear cross bracing deliver lateral rigidity under dynamic loading and repeated use. This welded base pattern minimizes deflection when staff stage pans, equipment, or ingredient bins on the surface.
#@@# Leveling Feet#@#
Adjustable bullet feet allow on-site leveling to accommodate floors with several millimeters of variation, improving ergonomic alignment and preventing rocking. Technicians can calibrate each foot to ensure even weight distribution and stable knife work.
#@@# Open Base Access#@#
An open base with side and rear crossrails creates unobstructed access for quick floor cleaning and allows teams to position ancillary equipment beneath the table.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the TS-3030R-X work table weekly. Clean the 18-gauge Type 430 stainless top with a neutral pH cleaner and a soft cloth, rinsing in clean water and drying to prevent water spots. Remove debris from the 1.5" rear up-turn and straight turndown to prevent corrosion. Tighten stainless legs and cross bracing every month; adjust bullet feet to maintain a level surface. Verify NSF certification decals remain legible and replace damaged seals promptly.
