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NBR Equipment TG-2424 24"W x 24"D x 35.75"H Stainless Steel Top Galvanized Steel Legs Economy Work Table

NBR Equipment

$129.50
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SKU:
TG-2424
Weight:
36.00 LBS
Minimum Purchase:
1 unit
Shipping:
Calculated at Checkout
SKU Number:
TG-2424__28795
NSF Certified:
Yes
Base Construction:
Galvanized
Depth (front - back):
24" Deep (Front - Back)
Filter Type:
Economy Work Tables
Splash Height:
Flat Top (without backsplash)
Table Edge Type:
Square / Flat Edge
Top Gauge:
18
Top Stainless Series:
400 Series Top
Width (side - side):
24" Wide (side - side)
email_price:
no
Tags:
Work Table, 24" - 27", Stainless Steel Top
Label Option type:
rectangles
Net Price:
90.65
msrp_price:
no
Ship From:
08512
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Work Tables and Station>>Work Tables with Undershelf
call_price:
no
map_price:
no
Packed By:
1 Each
add_to_cart:
no
MAP Price:
129.50
Manufacturer:
NBR Equipment
login_price:
no
List Price:
237
Trigger BC Integration:
Y-6/11/2026_6:00PM
Filter_Leg Construction:
Galvanized Steel
Filter_Undershelf Construction:
Galvanized Steel
Filter_NSF Listed:
Yes
Filter_Type:
Economy Work Tables
Primary Image:
NBR Equipment_TG-2424.png
specsheet:
NBR Equipment_TG-2424.pdf
Sale Price:
129.50
Filter_Size:
24" x 24"
Filter_Stainless Steel Type:
Type 430
Taxonomy Weight:
36
Keyfeatures4:
Galvanized steel legs with adjustable feet stabilize equipment
Keyfeatures:
24"W x 24"D footprint for tight spaces
Keyfeatures3:
Galvanized adjustable undershelf increases storage
Keyfeatures2:
18/430 stainless steel flat top resists corrosion
short_description:
NBR Equipment tg-2424 economy work table features a 24" x 24" 18/430 stainless steel top with turndown sides and an 18 ga. galvanized adjustable undershelf.
Dimensions:
37 31.3 4.1
Lead Time:
2 - 3 Business Days
Adding to cart… The item has been added
Square flat edge and straight turndown on the sides create minimal seams and make cleanup efficient after service. Maintenance staff reduce cleaning time and limit crevices where debris can accumulate.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the surface. Remove debris, then scrub the stainless steel top with mild detergent and a soft cloth. Rinse and dry to prevent spots. Clean galvanized legs and undershelf with a non-abrasive cleaner; inspect plastic feet and tighten if needed. Degrease vents and oven areas to reduce fire risk. Sanitize food contact areas with an approved sanitizer. Perform scheduled coil and component cleaning to save energy and prevent breakdowns.#@@#Additional Info#@#NBR Equipment TG-2424 offers a 24" x 24" work surface with an 18/430 stainless steel top and galvanized steel legs, measuring 35.75" high and weighing 36 pounds. NSF certified, it supports prep workflows in kitchens and service areas.#@@#General Info#@#Description #@# Square flat edge and straight turndown on the sides create minimal seams and make cleanup efficient after service. Maintenance staff reduce cleaning time and limit crevices where debris can accumulate.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect and tighten fasteners weekly to prevent wobble and ensure stability. Clean the 18/430 stainless steel top with a neutral pH cleaner and soft cloth; rinse and dry to avoid spotting. Remove debris from the galvanized undershelf and legs; apply a light protective coating to exposed galvanized surfaces if corrosive agents contact them. Level the table using adjustable plastic bullet feet and verify NSF compliance remains intact during scheduled audits.