Deliver consistent, durable storage where workflow and sanitation matter most. This stainless steel double overshelf mounts to counters and strengthens prep stations while keeping essential tools within reach, supporting busy lines in kitchens, cafeterias, and bars. Customers will notice steadier service flow, and staff will complete tasks faster with organized overhead storage.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove debris. Wipe surfaces with mild detergent and warm water using a soft cloth. Scrub grease traps, vents, and oven interiors with a commercial degreaser. Clean refrigeration coils with a brush to improve efficiency. Rinse and dry all parts. Inspect seals, hinges, and fasteners; tighten or replace as needed. Follow CSA and NSF guidelines and schedule daily, weekly, and monthly tasks to prevent contamination, fires, and failures.#@@#Additional Info#@#NBR Equipment PSMS-1272D double overshelf measures 72" W x 12" D x 32.75" H, made of 18-gauge stainless steel. It features an adjustable lower shelf, custom refrigerator bracket, NSF certification, and weighs 42 pounds for commercial kitchens.#@@#General Info#@#Description #@#
Deliver consistent, durable storage where workflow and sanitation matter most. This stainless steel double overshelf mounts to counters and strengthens prep stations while keeping essential tools within reach, supporting busy lines in kitchens, cafeterias, and bars. Customers will notice steadier service flow, and staff will complete tasks faster with organized overhead storage.
#@@# Double Shelving#@#
Two shelves provide organized staging for pans, trays, and small equipment, reducing clutter on work surfaces. The stacked arrangement maximizes vertical storage in confined kitchens while keeping items visible and accessible.
#@@# Adjustable Lower#@#
Adjust the lower shelf height to accommodate taller containers or to create space for mounted refrigeration, enabling flexible layouts across different stations. Maintenance teams will adapt the shelf spacing to changing operational needs without replacing the unit.
#@@# Stainless Construction#@#
Constructed from 18 gauge 300 series stainless steel, the frame resists corrosion and stands up to daily cleaning protocols. Food service managers will extend service life and simplify sanitation procedures with a material suited for commercial use.
#@@# Square Turndown#@#
Square turndown edges channel spills away from the shelf face and reduce drips onto countertops, supporting hygiene and minimizing cleanup time. Line staff will experience fewer interruptions from surface runoff during peak periods.
#@@# Custom Bracket#@#
A custom counter mounting bracket allows secure attachment to refrigerator counters and fixed surfaces, preventing movement under load. Installation crews will achieve a rigid fit that maintains alignment and safety during heavy use.
#@@# Compliance Certified#@#
NSF certification verifies that materials and design meet commercial sanitation standards, helping operations satisfy inspection requirements. Procurement teams will document compliance when specifying equipment for institutional kitchens.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the NBR Equipment PSMS-1272D for loose fasteners and corrosion; tighten hardware and replace damaged parts immediately. Clean all 18 gauge stainless steel surfaces with a nonabrasive detergent and warm water; rinse and dry to prevent spotting. Sanitize with a food-safe sanitizer per manufacturer dilution rates. Adjust the lower shelf for a 72" span clearance and ensure mounting brackets are secure to the refrigerator counter.
