Elevate chilled display operations with a refrigerated full-service deli case designed for consistent temperature control and heavy daily use. This self-contained unit delivers precise forced air refrigeration with a 3/8 HP compressor and R-404A refrigerant, ensuring consistent product temperatures throughout the cabinet. Operators will appreciate uniform cold distribution, user-friendly digital controls, and LED lighting that enhances product visibility while minimizing energy consumption.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the case and remove all products. Clean the stainless steel interior, shelves, and PVC exterior with a mild detergent and soft cloth. Scrub curved tempered glass with a non-abrasive cleaner and wipe dry. Clean condenser coils and vents monthly to improve efficiency. Remove grease from oven and hood vents with degreaser. Sanitize food-contact surfaces to meet CSA and ETL-Sanitation standards. Regular cleaning prevents breakdowns and inspection failures.#@@#Additional Info#@#MVP Group’s KFM-CG-40-S deli case is 47.25" H x 40.38" W x 43.38" D. It has curved tempered glass, stainless steel interior, LED lighting, one adjustable shelf, and R-404A refrigeration.#@@#General Info#@#Description #@#
Elevate chilled display operations with a refrigerated full-service deli case designed for consistent temperature control and heavy daily use. This self-contained unit delivers precise forced air refrigeration with a 3/8 HP compressor and R-404A refrigerant, ensuring consistent product temperatures throughout the cabinet. Operators will appreciate uniform cold distribution, user-friendly digital controls, and LED lighting that enhances product visibility while minimizing energy consumption.
#@@# Curved Glass#@#
Curved, tilt-forward tempered glass with anti-condensate electronics maximizes customer sightlines while preventing fogging during peak hours. Staff benefit from quick-access tilt and durable tempered construction that resists impact and simplifies daily cleaning.
#@@# Stainless Interior#@#
The stainless steel interior resists corrosion and allows for rapid sanitation between shifts, meeting CSA and ETL-Sanitation listed requirements. Kitchen teams will complete cleaning cycles faster and maintain hygienic surfaces that support food safety protocols.
#@@# LED Illumination#@#
Integrated LED interior lighting produces clear, color-accurate presentations with lower heat output than conventional lamps. Managers will reduce heat load on the refrigeration system and enhance product appeal without increasing energy consumption.
#@@# Service Access#@#
Rear removable tempered sliding glass doors and an 8-5/8 inches deep rear work shelf provide efficient restocking and preparation ergonomics. Employees will move products quickly and maintain service speed while ensuring front presentation remains continuous.
#@@# Robust Controls#@#
The digital controller offers precise setpoint management and straightforward readouts for temperature verification during health inspections. Maintenance staff will diagnose and confirm operating parameters rapidly, reducing downtime and simplifying compliance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean condenser coils monthly to maintain 3/8 HP compressor efficiency and reduce energy draw. Inspect and clean LED fixtures and replace damaged bulbs to preserve product visibility. Wipe stainless steel interior with a mild detergent; rinse and dry to prevent corrosion. Verify rear removable sliding glass doors seal properly and adjust hinges or replace gaskets when leaks appear. Level unit and confirm 115 volts, NEMA 5-15P connection for stable operation.
