Serve high volumes without sacrificing presentation or temperature control. This countertop or drop-in deli case delivers consistent cooling across a 7 Cu. Ft. capacity while maintaining a customer-facing slanted glass display that preserves product visibility and quality. Operators will appreciate the compact 47.2-inch width and streamlined control layout that simplifies placement and daily use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove all product. Wipe interior surfaces with a mild detergent and warm water; rinse and dry. Clean stainless deck and shelves with non-abrasive cleaner. Defrost and clear drain lines as needed. Vacuum condenser coils monthly to improve efficiency. Inspect door seals for gaps and replace worn gaskets. Sanitize food-contact surfaces with an EPA-registered sanitizer. Perform routine checks at 36°–40°F and document cleaning to meet CSA and ETL-Sanitation standards.#@@#Additional Info#@#The MVP Group KCD-48 deli case offers 7.0 cu. ft. of refrigerated display in a 47.2" W slanted glass design. It includes three adjustable stainless steel shelves, LED lighting, digital control (36°–40°F), and a 1/4 HP compressor.#@@#General Info#@#Description #@#
Serve high volumes without sacrificing presentation or temperature control. This countertop or drop-in deli case delivers consistent cooling across a 7 Cu. Ft. capacity while maintaining a customer-facing slanted glass display that preserves product visibility and quality. Operators will appreciate the compact 47.2-inch width and streamlined control layout that simplifies placement and daily use.
#@@# Slanted Glass#@#
The angled double-paned front glass protects food from temperature fluctuations while maximizing sight lines for customers. Tempered glass sides provide structural rigidity, allowing service staff to rely on clear visibility during peak hours.
#@@# Three Shelves#@#
Three stainless steel shelves provide organized staging for multiple product SKUs and support consistent airflow around displayed items. The removable shelf design enables rapid reconfiguration and straightforward cleaning between service shifts.
#@@# Digital Temperature Control#@#
A rear digital display maintains a temperature range of 36°-40°F, enabling precise control for cold hold applications. Staff gain operational confidence from visible set points and simple adjustments on the control panel.
#@@# Bottom Mounted Refrigeration#@#
A self-contained bottom mount system with a 1/4 HP compressor and R-404A refrigerant delivers sustained cooling performance while occupying minimal counter space. The measured electrical draw registers at 5.13 amps on standard 115v/60/1-ph service using a NEMA 5-15P cord.
#@@# LED Interior Lighting#@#
Integrated LED illumination enhances product appearance while consuming minimal power and generating little heat inside the case. Maintenance personnel will value the long LED life and easy access for bulb replacement when required.
#@@# Service Access#@#
Rear removable sliding glass doors permit full service access for restocking and cleaning without disrupting front display integrity.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser and fan weekly; remove debris and vacuum fins to maintain 36°–40°F performance. Clean stainless steel deck and painted interior with mild detergent and soft cloth; rinse and dry to prevent corrosion. Sanitize removable shelves and sliding rear glass doors after each shift. Verify door seals for gaps and replace when compression fails. Test digital control and temperature probe monthly; log results and calibrate as needed.
