For an ergonomic oven that produces quality, professional results, look no further than the Montague 23P-2- P Double Deck Gas Oven!
The Montague 23P-2- P Double Deck Gas Oven is a liquid propane gas-powered culinary appliance with two (2) 40,000 BTU per hour burners mounted below each 41-½ inches x 31 inches Cordierite baking hearth. It has a total of four (4) burners, which brings its overall BTU rating to an impressive 160,000 BTU per hour. It has convenient, space-saving dimensions of 68.63 inches (height) x 62 inches (width) x 40.5 inches (depth) and 41-1/2 inches x 31 inches deck. These measurements allow the oven to accept six (6) 12-inch or two (2) 18-inch pans. Comprised of nothing less than premium-grade materials, it weighs a whopping 1,912 pounds.
For its interior, the Montague 23P-2- P Double Deck Gas Oven boasts two (2) 8-inch high bake compartments. Cordierite decks (1-1/2 inches thick) produce the manufacturer’s industry-renowned “Hearth Bake” results. The oven’s sides, back, and top are lined with fire bricks to create that rich, smoky flavor in pizzas. High-temperature fiberglass is applied to the cooking cavity to guarantee exceptional insulation. Thanks to a burner-modulating thermostat, temperatures can be toggled between 300 degrees to 650 degrees Fahrenheit within the unit.
Satin-finish stainless steel makes up the Montague 23P-2- P Double Deck Gas Oven’s outer front, sides, and top. Other external surfaces are painted black with electrolytic zinc undercoating for maximum corrosion resistance. The drop-down doors with aluminized steel interiors encompass the full width of the compartment. Despite the lack of springs, the doors are effectively counterweighted for a tight seal and easy closing. One-piece, tubular, offset-mounted door handles allow operators to open the unit with barely any effort. Furthermore. Also featured are a 7-3/4 inches high flue detector and stainless steel clad legs with adjustable bullet feet.
To support its robust operations, the Montague 23P-2- P Double Deck Gas Oven has removable, highly durable cast iron reinforcing its burners. The air shutters are given an easily adjustable configuration to streamline maintenance and servicing. The burners and standing pilot are strategically placed through the fire door, which in itself comes with an ergonomic crumb ejector. Automatic safety pilots are also provided to facilitate automatic ignition.
LongDescription#@#NA#@@#Cleaning Instructions#@#The Montague 23P-2- P Double Deck Gas Oven should be given a periodic general cleaning. Allow it to cool down before proceeding with cleaning. Once cool, wash the exterior surfaces using a soft cloth or sponge dipped in a mild detergent or soap solution. Then, dry thoroughly with a clean microfiber towel. To remove grease and food splatter that have baked within the cooking cavity, use a commercial-grade oven cleaner. Apply the product to a damp cloth or sponge, then rub gently on the surfaces of the stain. For best results, wipe in the direction of the polishing lines. Kindly refer to the manufacturer’s manual for more detailed instructions.#@@#Additional Info#@#The Montague 23P-2- P Double Deck Gas Oven is supplied with a 3/4-inch NPT rear gas connection. It is the responsibility of the installer and the owner to seek out and follow the proper codes for clearances and gas connections. This equipment is NSF listed, CSA Design certified to ANSI Z83.11, and CSA 1.8 compliant. Kindly notify the manufacturer if this unit will be used at an altitude of 2,000 feet or higher.#@@#General Info#@#For an ergonomic oven that produces quality, professional results, look no further than the Montague 23P-2- P Double Deck Gas Oven!
The Montague 23P-2- P Double Deck Gas Oven is a liquid propane gas-powered culinary appliance with two (2) 40,000 BTU per hour burners mounted below each 41-½ inches x 31 inches Cordierite baking hearth. It has a total of four (4) burners, which brings its overall BTU rating to an impressive 160,000 BTU per hour. It has convenient, space-saving dimensions of 68.63 inches (height) x 62 inches (width) x 40.5 inches (depth) and 41-1/2 inches x 31 inches deck. These measurements allow the oven to accept six (6) 12-inch or two (2) 18-inch pans. Comprised of nothing less than premium-grade materials, it weighs a whopping 1,912 pounds.
For its interior, the Montague 23P-2- P Double Deck Gas Oven boasts two (2) 8-inch high bake compartments. Cordierite decks (1-1/2 inches thick) produce the manufacturer’s industry-renowned “Hearth Bake” results. The oven’s sides, back, and top are lined with fire bricks to create that rich, smoky flavor in pizzas. High-temperature fiberglass is applied to the cooking cavity to guarantee exceptional insulation. Thanks to a burner-modulating thermostat, temperatures can be toggled between 300 degrees to 650 degrees Fahrenheit within the unit.
Satin-finish stainless steel makes up the Montague 23P-2- P Double Deck Gas Oven’s outer front, sides, and top. Other external surfaces are painted black with electrolytic zinc undercoating for maximum corrosion resistance. The drop-down doors with aluminized steel interiors encompass the full width of the compartment. Despite the lack of springs, the doors are effectively counterweighted for a tight seal and easy closing. One-piece, tubular, offset-mounted door handles allow operators to open the unit with barely any effort. Furthermore. Also featured are a 7-3/4 inches high flue detector and stainless steel clad legs with adjustable bullet feet.
To support its robust operations, the Montague 23P-2- P Double Deck Gas Oven has removable, highly durable cast iron reinforcing its burners. The air shutters are given an easily adjustable configuration to streamline maintenance and servicing. The burners and standing pilot are strategically placed through the fire door, which in itself comes with an ergonomic crumb ejector. Automatic safety pilots are also provided to facilitate automatic ignition.#@@#Delivery Details#@#• Upon receiving your Montague 23P-2- P Double Deck Gas Oven, carefully inspect it for shipping damages. If any damages are found, immediately make a claim about it with the freight carrier and have the product marked as “damaged” on their copy of the freight bill.
• Lift and transport the unit to its location with several people. Use a lift gate if a loading dock is not available.
• Place the gas range in a location with adequate ventilation system. Also, provide sufficient clearances from the back wall, left, and right sides of the equipment.
• Failure to comply with the laws and regulations of your country when operating this unit could result to irreversible damage or even fatal bodily harm.
• This oven is specifically designed for commercial applications.#@@#deliverynotes#@#The Montague 23P-2- P Double Deck Gas Oven is usually shipped within # business days after receiving cleared payment.#@@#Maintenance Guide#@#Following proper maintenance procedures are crucial in keeping the Montague 23P-2- P Double Deck Gas Oven working in its best condition. If service is needed, please contact your local Montague service office or dealer to perform mechanical maintenance and repairs.
