Built for high-volume kitchens, this 36" natural gas range delivers consistent heat and reliable performance. It features three 12" gradient heat hot tops and a standard oven base, enabling simultaneous cooking and large-batch production. Certified and built with a durable stainless-steel front, it ensures compliance and longevity in commercial settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas supply and allow the Montague 136-9G cool completely. Remove grates and hot top plates; soak in warm, soapy water. Scrub oven interior with non-abrasive cleaner and wipe dry. Clean exterior stainless with mild detergent and soft cloth. Degrease flue riser and vent areas to prevent fires. Inspect seals and burners; clear clogs with brush. Reassemble parts, restore gas, and test burners before use.#@@#Additional Info#@#Montague 136-9G-NG 36" Natural Gas heavy duty range delivers 95,500 BTU with nine hot-top burners, stainless steel front, 4" flue riser, manual controls, adjustable 6" legs, NSF and cETLus certifications.#@@#General Info#@#Description #@#
Built for high-volume kitchens, this 36" natural gas range delivers consistent heat and reliable performance. It features three 12" gradient heat hot tops and a standard oven base, enabling simultaneous cooking and large-batch production. Certified and built with a durable stainless-steel front, it ensures compliance and longevity in commercial settings.
#@@# Three Hot Tops#@#
Three 12" gradient heat hot tops provide zoned temperatures for multi-stage cooking. Chefs can sear, simmer, and hold temperatures on one surface, reducing pan transfers.
#@@# High BTU Output#@#
With 95,500 BTU total, the range ensures quick recovery and steady heat for demanding tasks. Kitchens benefit from faster cook times and reliable performance across stations.
#@@# Standard Oven Base#@#
The oven base enhances menu options by supporting baking, roasting, and holding while surface cooking continues. Full-size sheet pans can be staged for uninterrupted service.
#@@# Stainless Front Construction#@#
A stainless-steel front and 4" flue riser resist corrosion and simplify cleaning. Facilities maintain hygiene efficiently while preserving the unit’s finish under daily use.
#@@# Adjustable Legs#@#
Six-inch adjustable stainless-steel legs ensure leveling on uneven floors, improving stability and aligning with existing layouts. Installation is safe and secure.
#@@# Certifications And Fuel Type#@#
NSF and cETLus certifications confirm safety and sanitation compliance. The natural gas setup integrates with standard utilities, simplifying commissioning and meeting code requirements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burners weekly and remove debris to ensure consistent heat output from the Montague 136-9G-NG. Clean hot tops with nonabrasive cleaner and a nylon brush; avoid acidic agents that corrode stainless steel. Vacuum condenser and interior oven cavity monthly to remove grease accumulation. Verify door seals and adjustable legs every quarter; tighten fasteners and level the unit to maintain even cooking. Schedule professional gas pressure checks annually.