Stop sacrificing consistency for speed. This refrigerated dispenser delivers measured cooling power and a steady flow across three independent bowls, enabling continuous service in cafeterias, bars, and hospitality outlets without compromising temperature control or throughput. Engineered for professional settings since 1998, this unit combines Italian manufacturing with commercial-grade components to support sustained operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and drain bowls. Remove paddles and wash bowls with warm, soapy water; rinse and dry. Clean exterior and dispenser taps with non-abrasive cleaner. Vacuum condenser coils monthly to improve efficiency. Inspect door gaskets and seals; replace if cracked. Degrease vents and check refrigerant lines for leaks. Regular cleaning removes bacteria, reduces fire risk from grease, lowers energy use, prevents breakdowns, and helps pass CSA and health inspections.#@@#Additional Info#@#The Ugolini Arctic Deluxe UEAD303K0 is a refrigerated beverage dispenser with three 3-gallon bowls, a paddle mixer, stainless steel design, R-452A refrigerant, and 550 Watts power; it has CSA, NSF, and ETL certifications for foodservice.#@@#General Info#@#Description #@#
Stop sacrificing consistency for speed. This refrigerated dispenser delivers measured cooling power and a steady flow across three independent bowls, enabling continuous service in cafeterias, bars, and hospitality outlets without compromising temperature control or throughput. Engineered for professional settings since 1998, this unit combines Italian manufacturing with commercial-grade components to support sustained operations.
#@@# Capacity Per Bowl#@#
Each of the three bowls holds 3 gallons, providing a total capacity of 9 gallons for extended service runs. Operators gain predictable supply planning because each bowl stores a fixed volume with uniform cooling characteristics.
#@@# Refrigerated System#@#
The R-452A refrigeration circuit maintains drink temperatures under load while using 550 watts of input power, balancing energy draw and cooling performance. Technicians will appreciate that certified components meet CSA, ETL, and NSF criteria for commercial cold service.
#@@# Construction Material#@#
Stainless steel construction resists corrosion in high-humidity service environments and simplifies sanitation workflows. Maintenance crews can clean surfaces quickly and meet routine health inspections without special coatings.
#@@# Mixing Agitator#@#
A medium velocity paddle mixer agitator promotes consistent product texture and suspends particulates for uniform presentation across servings. Front-line staff achieve repeatable pour quality with minimal manual agitation.
#@@# Electrical Rating#@#
The unit operates at 550 watts and integrates standard electrical requirements for commercial kitchens, allowing predictable load planning on branch circuits. Facility managers can allocate circuit capacity without derating other equipment.
#@@# Service Access#@#
Removable bowls and service-friendly panels reduce downtime for routine maintenance and sanitization, enabling technicians to complete tasks efficiently.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Ugolini Arctic Deluxe 12/3 MM by cleaning bowls and paddle agitators daily with warm, soapy water and a nonabrasive cloth to prevent residue buildup. Sanitize surfaces using food-safe sanitizer after cleaning. Inspect door gaskets and seals weekly; replace torn seals immediately. Clean condenser coils monthly to maintain cooling efficiency. Verify R-452A charge and electrical connections during quarterly professional service to ensure CSA and NSF compliance.
