Stop compromising throughput for draft quality. This wall-mounted glycol-cooled draft tower delivers controlled serving temperatures across twelve dispensing points while preserving line integrity and reducing waste through integrated rinsing and drainage features. Operators achieve consistent pours and streamlined maintenance without sacrificing counter space.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug glycol module and close beer lines. Remove faucet handles; wash polished stainless faucets with warm, soapy water, then rinse and dry. Flush product lines with approved cleaner, then sanitize per CSA or local code. Clean drip tray and insert; inspect glass rinser for buildup. Wipe exterior brushed stainless with non-abrasive cleaner and soft cloth. Clean coils and vents on refrigeration unit to reduce energy use and fire risk. Regular cleaning prevents contamination and equipment failure.#@@#Additional Info#@#Micro Matic’s KRONOS-12SSKRGR draft tower offers glycol-cooled service for 12 faucets.#@@#General Info#@#Description #@#
Stop compromising throughput for draft quality. This wall-mounted glycol-cooled draft tower delivers controlled serving temperatures across twelve dispensing points while preserving line integrity and reducing waste through integrated rinsing and drainage features. Operators achieve consistent pours and streamlined maintenance without sacrificing counter space.
#@@# Wall Mount#@#
Mount the tower to vertical surfaces to free counter area and position faucets at bar height for efficient service. The 36-inch width and 20.25-inch height fit typical backbar footprints and simplify installation into existing layouts.
#@@# Glycol Cooling#@#
A Kool-Rite integrated glycol module maintains product temperature through copper coolant lines and stainless steel product lines to prevent heat gain over long runs. The system stabilizes serving temperature across twelve faucets, reducing foam and preserving flavor profile during peak periods.
#@@# Twelve Faucets#@#
Equipped for medium to high-volume operations, the twelve polished stainless steel faucets allow simultaneous service from multiple lines. The 3-inch on-center spacing and 13-inch clearance accommodate standard tap shanks and a range of glass sizes for efficient pour cycles.
#@@# Integrated Drip Tray#@#
A built-in drip tray with removable perforated insert channels spills to a concealed basin, simplifying cleanup and reducing floor mess. Staff can remove the insert for quick sanitation and minimize downtime during shifts.
#@@# Glass Rinser#@#
An included glass rinser speeds service and improves glass hygiene by rinsing between pours, which helps maintain consistent head retention and reduces cross-line flavor transfer. The rinser integrates with the drain system to manage rinse water efficiently.
#@@# Stainless Construction#@#
Brushed stainless steel columns, front skirt, and product lines deliver corrosion resistance and a professional appearance suited to commercial environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect glycol levels weekly and verify pump operation to prevent temperature drift. Clean faucet shanks and stainless steel surfaces with a nonabrasive cleaner after service to avoid residue buildup. Flush stainless product lines and copper coolant lines monthly with an approved solution to prevent microbial growth and maintain flow. Remove and sanitize the drip tray and glass rinser weekly. Verify wall mount anchors and seals quarterly for structural integrity and NSF compliance.
