Engineered for organized, sanitary back-of-house storage, this 48-inch by 30-inch steel SmartWall wire grid provides durable wall-mounted support while minimizing contamination risk and maintenance downtime. The epoxy-coated steel resists corrosion in humid kitchens, and Microban antimicrobial protection reduces microbial growth on contact surfaces, supporting compliance with sanitation protocols and extending replacement intervals.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove loose debris and wipe the Metro WG3048K4 SmartWall Wire Grid with a mild detergent solution and a soft cloth. Rinse with clean water and dry fully to prevent corrosion. Inspect epoxy-coated finish and Microban® surface for damage; repair chips to maintain antimicrobial protection. Clean weekly or more often for high-use areas to prevent grease buildup, reduce fire risk, and extend equipment life. Follow CSA and NSF guidelines for food-contact surfaces.#@@#Additional Info#@#Metro WG3048K4 SmartWall Wire Grid is 48" W x 30" D, made from epoxy-coated steel with Microban protection and NSF certification. Foodservice teams use this panel to organize cookware and utensils while meeting CSA cleanliness standards.#@@#General Info#@#Description #@#
Engineered for organized, sanitary back-of-house storage, this 48-inch by 30-inch steel SmartWall wire grid provides durable wall-mounted support while minimizing contamination risk and maintenance downtime. The epoxy-coated steel resists corrosion in humid kitchens, and Microban antimicrobial protection reduces microbial growth on contact surfaces, supporting compliance with sanitation protocols and extending replacement intervals.
#@@# Durability and Coating#@#
The epoxy-coated steel finish offers corrosion resistance for high-humidity environments. Facility managers will benefit from reduced repainting and replacement cycles since the coating withstands frequent cleaning and steam.
#@@# Antimicrobial Surface Protection#@#
Microban antimicrobial protection effectively inhibits bacterial growth on the grid surface. Hospital and food service operations will maintain improved surface hygiene between cleaning cycles, thereby lowering contamination risk.
#@@# NSF Certification#@#
NSF certification confirms that the grid meets public health standards for foodservice equipment. Purchasing teams can have confidence in regulatory compliance during inspections and audits.
#@@# Space Efficiency#@#
The 48-inch width and 30-inch depth provide a compact footprint with extensive mounting area. Kitchen planners can mount utensils, pans, or storage accessories to free up floor space and optimize workflow.
#@@# Load Capacity and Construction#@#
Steel wire construction balances strength and weight; the unit ships at approximately 17.4 pounds for easier handling. Installation crews can lift and position the panel with minimal personnel while achieving robust support for hung items.
#@@# Finish Compatibility#@#
The Metroseal Gray finish integrates seamlessly with common kitchen palettes and stainless equipment. Design teams can match adjacent shelving and fixtures to create a cohesive, professional appearance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Metro WG3048K4 wall grid weekly for corrosion and coating damage. Clean epoxy-coated surfaces with a neutral pH detergent and soft brush; rinse thoroughly and dry to maintain Microban protection. Remove accumulated debris from grid intersections using compressed air or a soft pick. Verify mounting anchors and fasteners for tightness and replace any compromised hardware. Document inspections and perform corrective action immediately to preserve NSF compliance.