Built for commercial environments that demand durable, efficient storage, this chrome plated shelving starter unit combines heavy duty load capacity with corrosion-resistant construction to support sustained daily use. Buyers in food service, hospitality, healthcare, and institutional kitchens will appreciate a compact 30 by 18 footprint that maximizes storage without reducing floor access. Durable wire shelving facilitates airflow and cleaning while NSF certification ensures compliance with sanitation expectations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and remove stored items. Wipe shelves and posts with a mild detergent solution and a soft cloth. Scrub wire surfaces with a nylon brush to remove grease and food residue. Rinse with clean water and dry completely to prevent corrosion. Clean floors and wall areas under the unit. Inspect shelf clips and posts for wear; tighten or replace as needed. Perform monthly coil and vent checks to reduce fire risk and maintain CSA-compliant performance.#@@#Additional Info#@#Metro's N326C Super Erecta shelving unit is 30" W x 18" D x 63" H with four chrome wire shelves and steel posts. It supports 2000 pounds, resists corrosion, and installs without tools for hygienic foodservice storage.#@@#General Info#@#Description #@#
Built for commercial environments that demand durable, efficient storage, this chrome plated shelving starter unit combines heavy duty load capacity with corrosion-resistant construction to support sustained daily use. Buyers in food service, hospitality, healthcare, and institutional kitchens will appreciate a compact 30 by 18 footprint that maximizes storage without reducing floor access. Durable wire shelving facilitates airflow and cleaning while NSF certification ensures compliance with sanitation expectations.
#@@# Load Capacity#@#
Each shelf sustains high static loads, supporting a total rated capacity of 2000 Lbs per unit which allows staff to store bulk ingredients, cookware, or supplies without redistributing inventory frequently. Managers can consolidate stock on fewer units to optimize backroom space and streamline inventory control.
#@@# Wire Construction#@#
Open wire shelves promote unrestricted air circulation and continuous drainage, reducing condensation and accelerating cleaning cycles. Operators maintain cooler, drier storage conditions that help preserve stored items and limit microbial hotspots in high humidity areas.
#@@# Chrome Finish#@#
Industrial chrome plating provides chemical resistance and an easily sanitized surface that withstands frequent washdowns and disinfectant use. Facility teams reduce maintenance time and maintain a consistent appearance across multiple units.
#@@# Modular Design#@#
Four adjustable shelves mount on four posts to create a versatile starter configuration that integrates with additional Super Erecta components. Planners expand storage capacity or reconfigure shelving positions quickly to accommodate changing operational needs.
#@@# Footprint Efficiency#@#
The 30 wide by 18 deep profile optimizes storage density in narrow service corridors and small prep rooms while preserving aisle clearance. Kitchen designers increase usable floor area and improve workflow by positioning units against walls or between workstations.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect posts and shelf clips monthly to confirm secure engagement and correct alignment. Clean chrome surfaces with a mild detergent and soft cloth; rinse and dry to prevent water spots. Remove shelves and degrease wire grids using a nylon brush and warm soapy water; air dry before reassembly. Lubricate adjustable components with a food-safe lubricant annually. Verify level and redistribute loads so no shelf exceeds 2000 pounds capacity. Keep unit in dry, ventilated area.